I’ll admit fries are my weakness, so I was happy to see this recipe! These Zucchini Tots can easily take the place of fries in your lunch. To find out more on this recipe head over to The Curious Country Cook.
Kristy Still is the creator of Mommy Hates Cooking, where she shares her love/hate relationship with cooking. She enjoys sharing her stories of melted spoons and burnt oven mitts to original recipes. Find out more about Kristy at Mommy Hates Cooking.
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