Homemade Break n Bake
Chatting with my friend Becky this weekend about frozen cookie dough gifts. And in the same instant, we both said, “Homemade Break n Bake!” And here they are…
Just spoon them together onto plastic wrap, wax paper or parchment paper, wrap in foil and put in the freeze. When you’re ready to deliver your frozen cookies dough gifts, simple add a cute Christmas card on top, place in a decorative bag, if you wish, and put them in a cooler for transport.
Perhaps the most delicious and convenient gift you’ll give this Christmas!
Slice and Bake
From a fantastic article at The Charlotte Observer…a few great recipes for slice and bake cookie dough.
Cookie dough can be gifted cold or frozen…whichever you prefer. And be sure to tell friends that should be used within 3-4 days of making, or be frozen.
I love this packaging idea of recycling a used foil container for giving muffin gifts…but it would totally work for a roll of cookie dough as well! Just cut the cookie dough roll to the size of the foil container, then wrap the dough in plastic wrap and/or parchment paper to keep it together inside the container. Keep it chilled or frozen.
Recipe on Packaging
Print the recipe for the cookie dough onto a piece of white paper or vellum paper and wrap around the dough. Or you could also print a recipe onto a tag template and attach it to the dough.
What are your (frozen) cookie dough gift tricks or tips?!