Valentine’s Dinner on a Budget!
We are staying in this year for Valentine’s Day. Here is our menu:
Cheese Fondue with rye bread ($3) Recipe scaled down for 4 people, not 64!
2 steaks ($7.98)
Baked Potatoes ($.50)
Total less than $15! We certainly would have paid over $50 for this meal in a restaurant!!!
I’m hoping that Hubs will brave the cold and grill our steaks. And we have decided to eat after the kids go to bed, eat on the fine china, and have a relaxing meal! I hope each of you has a wonderful Valentine’s day!