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    $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

    Budget Recipes, Meal Plans, Freezer Meals and Cooking Tutorials for the Busy Home Chef

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    Tuscan Bean Soup

    August 21, 2015 by Erin, The $5 Dinner Mom 1 Comment

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    30-Minute Tuscan Bean Soup Recipe on 5DollarDinners.com

    I’m giddy about this ham and bean soup! It’s a light and refreshing soup. It really is. You can tell just by looking at it, can’t you.

    This is the flavors of summer meet the flavors of fall.

    A ham and bean soup meets the late summer harvest of zucchini, spinach and carrots.

    Toss it all together in a giant pot with some chicken stock, dried herbs and then top it all off with a few pinchfuls of a rich shaved or shredded Parmesan cheese.

    An amazing soup is ready in just 30 minutes!

    30-Minute Tuscan Bean Soup Recipe

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    Tuscan Bean Soup

    An amazing soup is ready in just 30 minutes! Must add to meal plan today!
    Prep Time10 minutes
    Cook Time15 minutes
    Servings - 4 persons

    Ingredients 

    • 1 Tbsp olive oil
    • 1 small white onion diced
    • 4 whole carrots peeled and chopped
    • 1 small zucchini chopped
    • 1 tsp minced garlic
    • 1 cup ham or bacon, diced
    • 2 - 15 oz. cans cannellini beans drained
    • 4 cups chicken stock
    • 6 oz. bag baby spinach
    • 1 tsp dried basil
    • 1 ts[ dried thyme
    • Salt and pepper, to taste
    • Shaved or shredded Parmesan, as garnish
    • Fresh bread, as side dish

    Instructions

    • In a large saucepan or stockpot, add the olive oil and saute the diced onion, chopped carrots and chopped zucchini with the minced garlic.
    • Once the onions have become translucent, add the ham or bacon and saute another few minutes, stirring often.
    • Stir in the beans and the stock and bring to bubbling.
    • Once bubbling, stir in the baby spinach, basil, thyme and salt and pepper. Let simmer for 5 to 10 minutes, or until ready to serve.
    • Warm and slice the bread.
    • Serve Tuscan Bean Soup with Parmesan garnish and slice of fresh bread.

    Erin’s Personal Recommendations for 31-Minute Recipe Supplies:

    • Cuisinart Chef’s Classic Nonstick Hard-Anodized 12-Inch Skillet with Glass Cover
    • Black & Decker 3-Cup Dry/6-Cup Cooked Rice Cooker
    • Pyrex 2 pk Clear Baking Dishes
    • Enameled Cast Iron Dutch Oven, 4.5 qt
    • Rubbermaid 12-Piece New Premier Food Storage Container Set – Dishwasher, microwave, and freezer safe; BPA free

    31 Days of 31 Minute Dinners square

    See all of our 31 Days of 31-Minute Dinner Recipes here!

    Other “31 Days of” Series to check out:

    • 31 Days of School Lunchbox Ideas
    • 31 Days of Slow Cooker Meals
    • 31 Days of Gluten Free Meals
    • 31 Days of Freezer Cooking Recipes
    • 31 Days of Skillet Dinner Recipes
    • 31 Days of Breakfast Recipes
    • 31 Days of Budget Friendly Paleo Recipes
    • 31 Days of Grilling Recipes
    Disclaimer: As an Amazon Associate, I earn commissions on qualifying purchases. Reviews, opinions are my own.
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    Filed Under: 30 Minute Meals, Beans Recipes, Budget Friendly Recipes, Feature, One Dish Dinners Recipes, Pork Recipes, Soup Recipes Tagged With: 31 Days of 31 Minute Dinners

    Comments

    1. Elizabeth Pistorius says

      September 9, 2015 at 11:09 am

      I would love to see you improve your print link. I like to have a picture included w/ the recipe, so I cut & paste from your website into Word rather than use the included Print link.

      Reply

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    I’m Erin Chase…

    Also known as the
    $5 Dinner Mom.

    I have a little problem. I cannot make a meal that costs more than $5.
    It’s a fun challenge,
    and my pocketbook
    thanks me.
    Want to join me?

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