The Pantry Challenge continues...Tonight's "throw together" is the Jalapeno Chicken Bake! Le Ingredients. Nothing fancy...just a can of Zesty Jalapeno Diced Tomatoes, some spices and chicken...but it was a HIT at our table! Jalapeno Chicken Bake Nothing fancy...just a can of Zesty Jalapeno Diced Tomatoes, some spices and chicken...but it was a HIT at our … [Read more...]
Slow Cooker Beef Roast with Balsamic Onions
I will make this again. Maybe tomorrow. It was THAT GOOD! If you like the balsamic flavor, this is a must try! Slow Cooker Beef Roast with Balsamic Onions The balsamic onions are a magical complement to the slow cooked, shredded beef. 2 lb. beef chuck roast2 small white onions (sliced)4 garlic cloves (smashed)1/4 cup balsamic vinegarSalt and … [Read more...]
Peaches and Cream Oatmeal
As part of No Cold Cereal Week and Pantry/Freezer Challenge Month, I made this fabulous oatmeal (along with another I'll share next week!)... ...as well as Banana Cinnamon Waffles (which I made the night before...because we all know (or maybe you don't) that I am SO NOT a morning person...and I'm not sure what I was thinking when I made up this challenge. For me, the … [Read more...]
Cranberry Chicken and Rice
So this meal was pretty good. Came out a little on the bitter side, so I just sprinkled a little sugar over the cranberries on everyone's plate and we were all happy! So...you could add a little extra sweetener in before you bake it, or you could do as I did. It really was tasty...after it was properly sweetened. And boy am I glad that I froze some fresh produce from … [Read more...]
Lemon Pepper Chicken with Chili French Fries
Part Freezer-Part Pantry Meal I froze the chicken breasts in the marinade. I froze the broccoli when on sale. And I used up some potatoes from the pantry to make the fries. And who says seafood seasoning had to be used on seafood!!! Lemon Pepper Chicken with Chili French Fries This flavorful chicken pairs perfectly with fresh cut fries! 3 large … [Read more...]
Honey Ginger Salmon
Several times in 2009, I found fresh Atlantic salmon on sale for $2.99/lb...regularly $7.99/lb! This great deal never appeared on the front page of the store circular...but was hidden on the inside pages! I asked for a pound. Brought it home. Cut it into 4 4 oz. portions. Added the marinade. And froze. Saturday night, it went straight from the freezer to the oven to … [Read more...]
Beef Roast Marinara
When it looks like THIS outside... ...and every tree is sight is covered with frost and snow... ...it's SO WONDERFUL to be able to pull out some of these... ...delicious green peppers, straight from the garden, rather the freezer! But straight from the garden into the freezer... ...and remember that spring is coming. But not soon enough! Green peppers can … [Read more...]
Slow Cooker Pulled Chicken Slider Sandwiches
Notice that those are not the homemade wheat rolls from last night's dinner! We ended up making PBJ sliders for lunch, using some homemade blueberry jam that a friend gave us for Christmas! So... These intended-to-be sliders are more like sandwiches. Whatever bread will work. And whatever "title" will work too! Just going with the flow! I went for the … [Read more...]
Black Bean Soup
We had the pleasure of eating at Panera a few times in December and through the holidays with family and friends. I kept ordering their Black Bean Soup. Perhaps because it warmed my tummy. Perhaps because it went great with a salad. But something was amiss. I loved the consistency, the warmth, but it lacked ZEST. I *big puffy heart* Panera. I do. But I prefer a … [Read more...]
Chicken Zucchini Stew on Rice
Tonight's dinner is straight out of the freezer! From the freezer: 2 cups of shredded chicken, 1 container of chopped up summer veggies, about 2 cups of homemade chicken stock, and blanched broccoli. Toss into pot. Stir occasionally. Eat! Chicken Zucchini Stew on Rice A great way to use up extra veggies and leftover chicken! 2 tsp 2 tsp olive oil1 … [Read more...]