Yes, salmon is expensive. It's a treat for our family and I'm trying to make it more and more, as fish is so healthy and the omegas and good fats do the body good. All of my boys adore salmon - partly because it's a treat and partly because I know how to doctor it well. ;) This is well doctored and perfectly grilled salmon! (It's not at all as spicy as it looks...that red … [Read more...]
Crunchy Dijon Cod
Oh my flavor. In general, I like fish. Milder fish is preferred. But when you add a ton of flavor and crunch, then I love fish. And by ton of flavor and crunch, I mean this. Dill, lemon, Dijon mustard. With some bread crumbs. Generously piled on top of a mild fish, like cod. YUM. This will not disappoint!!! Crunchy Dijon Cod Dill, lemon, Dijon … [Read more...]
Chili-Rubbed Salmon with Avocado Salsa (Instant Pot, Slow Cooker, Baked)
Errrrrr body at your house is gonna go crazy of this one. If your dinner table is anything like mine was when we had this recently, you're all gonna be licking your plates clean. Seriously, my boys went all bananas over this one. It is not at all spicy, despite having a little chili powder. There's a little bit of brown sugar in this simple, homemade rub and that helps … [Read more...]
Slow Cooker BBQ Shrimp
Slow Cooker Shrimp! Yes, shrimp in the slow cooker. It only takes an hour. And it's DIVINE. Helps that this is slathered in BBQ sauce. (I think shrimp would be delicious slow cooked in a garlic-butter scampi like sauce too. That's a recipe for another day.) Today is simple...shrimp, BBQ...slow cook. Serve with French loaf bread and some veggies or salad. Or if … [Read more...]
Mediterranean Salmon
This salmon is just delightful. DELIGHTFUL. These fabulous Mediterranean flavors in each bite of salmon.....seriously, I wanted to eat 3 fillets. Plus, it's light and healthy and clean. Before you start hitting up my inbox with "there's no way salmon is a $5 dinner!"....yes, salmon is more expensive. Yes, it's like $7-$10/lb. when it's on sale...or $10-$13/lb. when … [Read more...]
Instant Pot Salmon with Lemon & Dill
Restaurant Quality Salmon - Because it's Steamed in the Instant Pot! Lemon and dill are by far my favorite ingredients to use when making salmon. I'll bake, slow cook, grill, and saute salmon with lemon and dill. I'll use lemon slices, or lemon juice, or even lemon essential oil with olive oil. Now, I'm adding pressure cook to the list of possible ways to cook salmon … [Read more...]
Scallops & Herbed Tomatoes
Hello, budget gourmet!!! I don't often share recipes like this with "super expensive ingredients" - like scallops. But when I do, I still try to budget hack them. Serving these with in season tomatoes and fresh herbs from your garden, over inexpensive pasta, and you'll end up with a budget gourmet meal. This is a freezer friendly meal...as the scallops, tomatoes and herbs … [Read more...]
Ginger Peach Salmon
I adore this salmon. It's so flavorful and the combination I want to make salmon more often, but it's so expensive. So I buy it when my budget allows and then pair it with inexpensive sides like rice and frozen veggies. And top it with an amazing sauce or glaze like this one... These peach, sesame oil and ground ginger flavors are just magical! Ginger Peach … [Read more...]
Slow Cooker Red Curry with Cod
Yes. It's as good as it looks. This is a simple red curry sauce with some veggies and the mild whitefish, cod. If you're not a fish fan, you could certainly substitute the white fish for small pieces of chicken, beef or pork. Also, this would be amazing with salmon too! Tip for slow cooking fish: remove any skin and then add to the whole fish into the sauce in the slow … [Read more...]
Sweet Thai Chili Salmon with Veggies
Yes. Another slow cooker salmon recipe. Because I'm crushing hard on cooking salmon in the slow cooker. This is amazing. That is all. I've not had salmon with sweet Thai chili sauce in the past and WOWEEE. We'll be having it again...not only did I love it, so did all the boys! This one is a super simple "load" - it goes like this: line with parchment paper, add the … [Read more...]