Egg pie. That's what my about to be 4 year old called this quiche. He has become quite the sous chef in the past few weeks...always coming into the kitchen and helping me cook. I've started to let him help me crack the eggs (highly supervised still!) and taught him it's better to crack on the counter than the edge of the bowl, and how to keep the yolk from running all over … [Read more...]
Succotash with Butter and Dill
"Sufferin' succotash!" - Pop Quiz! Do you remember which Warner Bros character said this as their catchphrase? :) A little history about Succotash ~ Succotash is a food dish consisting primarily of corn and lima beans. Due to it's inexpensive nature, it was very popular in the Depression era, and still makes for a healthy and low cost side dish! It's also quite popular in … [Read more...]
Easy Strawberry Puffs
Need a super fast dessert recipe that is a delicious treat? Try these Strawberry Puffs that are a cinch to make and taste fantastic! What I like best about this recipe is that you can use any fruit in season like apples or pears in the fall, strawberries in the spring, blackberries and raspberries in the summer etc. The options are endless! Easy Strawberry … [Read more...]
Pumpkin Overnight Oats
Creamy, healthy overnight oats are a great solution to busy mornings. These pumpkin overnight oats are one of my favorite fall breakfasts. In addition to being an easy make ahead breakfast, this recipe provides 6 grams of fiber + almost 200% of your daily needs for vitamin A! Mix up the ingredients the night before. Place in your refrigerator overnight and enjoy the next … [Read more...]
Tomato and Feta Salad Recipe
This tomato and feta salad is so simple to make and so pretty to look at that it's become that special potluck dish we take to every party and family event. People rave over it and everyone wants the recipe, I can even get most of the kids to eat it - I still have one that resists anything with green in it, and one that just doesn't do cheese. It only takes a few minutes … [Read more...]
Make Ahead Pumpkin Breakfast Quinoa
If you are in need of a gluten free breakfast to enjoy this fall, here you go. Quinoa makes for a fantastic breakfast...as it is packed with protein and doesn't leave you wanting more, like a bowl of cereal can. Mix in some pumpkin and fall spices and you've got the perfect warm meal for a crisp cool morning. (Also, this is a great way to use just part of a can of pumpkin. … [Read more...]
Pumpkin Chai Snickerdoodle Cookies
I <3 homemade cookies. And I wish I made them more. I really wish I made these more...all my favorite flavors of fall...in cookie form. While it's still humid and up in the 90s some days, we have had a few "tastes of fall" and cool, crisp mornings. I often make pumpkin muffins or pumpkin oatmeal or pumpkin quinoa (recipe coming Friday!) and find that I have a little … [Read more...]
Arborio & Mushroom Fall Side Dish
Y'all. I went through my about 8 different titles before settling on the "side dish" addition. It started as salad...but that was before I tasted it warm. Then I decided that salad was the wrong and perhaps pilaf would be better. But then I tasted it after it had chilled. And I was back to salad. Then I thought this would make the perfect lunch for a chilly fall day. But it's … [Read more...]
Blackberry Quick Bread
It's the time of year when jams and jellies are in abundance at farmers markets and roadside stands. Or you can make you own jam like Erin does! She used blueberries & strawberries in her recipe, but it would work the same with blackberries! When you stock up on jams, go ahead and grab some berries to make this delicious and easy blackberry quick bread! Blackberry … [Read more...]
Cheesy Sausage Breakfast Muffins
Cheesy Sausage Breakfast Muffins are absolutely as delicious as they sound! These muffins make for an easy make ahead breakfast option, perfect for school lunches, and a great holiday brunch recipe! Cheesy Sausage Breakfast Muffins Cheesy Sausage Breakfast Muffins are a quick and easy recipe for make ahead breakfasts, lunches. Also great for holiday brunch … [Read more...]