Love me some quesadillas. Quesa-dillas. (Saids like arma-dillo. Really, arma-dilla.) Really, you pronounce the dilla with a "y" sound in place of the "ll"...but I'm silly and call them Quesa-dillas. I like to add a tiny dollop of sour cream, then salsa and then a jalapeno to each bite! Zippy, zesty and crazy yummy!!! Avocado and Black Bean … [Read more...]
Chicken Cordon Bleu Pasta
I think if there was really such a thing as "comfort food heaven," this would be the first pasta served in the buffet. I have vivid memories of eating Chicken Cordon Bleu as a child. VIVID ones. Let's just say that my mom was not a fan of cooking. The "I love cooking" gene skipped a generation from my grandma to me. But my mom was fortunate enough to be rescued sometime in … [Read more...]
Philly Cheesesteak Sandwich
Fire up the broiler and call everyone for dinner! This one doesn't take long to get on the table at all! The reason...the meat in a cheesesteak is super thin and doesn't take long to cook at all. You'll spend more time slicing up the bell peppers than you will sauteing everything together! The flavors in this are simple, just as they should be. The only note I'll add … [Read more...]
Homemade Chicken and Biscuits with Barbecue Fry Sauce
Did someone say "comfort food?" "QUICK, delicious Southern comfort food" that is? Everything about this recipe and this meal just screams delicious. From the easy to whip up BBQ Fry Sauce (I bet you have both ingredients in your fridge already!) to the homemade battered chicken strips. To the homemade biscuits. The key with getting this done quickly is doing … [Read more...]
Bacon & Honey Mustard Grilled Cheese
Bacon. Homemade honey mustard. (Just 1:1 honey and Dijon or yellow mustard.) With some sharp cheddar and Parmesan cheese. That is all. (And you're welcome!) :P Bacon & Honey Mustard Grilled Cheese A quick and easy lunch or dinner! 8 slices bacon, cooked until crispy2 Tbsp butter, softened3 Tbsp honey3 Tbsp yellow or Dijon … [Read more...]
Potato Chip Chicken Strips
Better. The best chicken strips I've ever made...maybe!? These homemade chicken strips are so, so, so, so much better than other chicken strips. I think it's the combination of the salty potato chips with the sour cream and paprika based dipping process. Oh, and the fact that the kids made these completely on their own. My oldest son is 10 years old and I'm really working … [Read more...]
Pepperoni Pizza Rolls
My boys are goo-goo-ga-ga over these pizza rolls! They love to help me roll them together, so we can have this meal on the table in no time. You can definitely have these on the table in under 20 minutes, start to finish. Add these to your menu for your next family pizza night! Three cheers for fun, quick and tasty! Pepperoni Pizza … [Read more...]
Chorizo Potato Hash
I've got an amazing, quick and super delicious skillet dinner for you tonight! This really a "brinner" as it's more of a breakfast meal than a dinner meal...so we'll call it a brinner. Brinner is generally quick and this one is colorful, flavorful, packed with protein and veggies. You can serve it as is, or with some ripe, fresh fruit. The cooking method for this meal is … [Read more...]
Grilled Flank Steak with Tomatillo Salsa
This, my friend. This meal was so so so so scrumptious. The rice, the beans, the steak...and the spicy, fresh tomatillo salsa. The spicy part is entirely optional, so don't let that scare you away. Flank steak is a fantastic cut of meat - it's inexpensive, takes on flavor well and grills up in a matter of minutes. And tomatillos - they have such a rich and fresh … [Read more...]
Creamy Tomato Soup with Homemade Pesto
So it's hot. And you might think that I'm a little silly for sharing a soup recipe in the summer. But I'm having this soup chilled. Although, you could certainly warm this up. The homemade basil pesto is an absolutely lovely complement to the chilled tomato soup. As I took each bite (do you bite soup? maybe slurp? but that sounds so un-lady like?), I would grab a … [Read more...]