Seriously, my friend. Smoothie bowls are the new "fan favorite" around here! I mentioned how we are making more of these and why, and yes...we are making more and more of these. Tips for Enjoying Smoothie Bowls Use really ripe bananas to increase the natural sweetness. Bonus points: break ripe bananas into smaller chunks and freeze them. Use mostly, if not … [Read more...]
Chunky Tomato-Lime Guacamole
I adore homemade guacamole. So much so that I probably eat it (or some form of avocado) 5-6 times a week. I made homemade guacamole on FB live yesterday...you can watch it below. There are so many delicious ways to eat guacamole - from in the skin with just salt and lemon juice to a fully loaded guacamole with street corn and cotija cheese. Also, here's helpful info on … [Read more...]
Slow Cooker Spinach Artichoke Dip
Slow Cooker Spinach Artichoke Dip is a quick and easy appetizer for your next gathering or game day! Jazz up your next potluck or party you're hosting with this simple, yet addictively delicious dip. I love a good spinach artichoke dip and this recipe has just the right amount of garlic, salt and onion to go with all the creamy base and chunky artichokes and … [Read more...]
Spinach Artichoke Baked Ravioli
All I really want to say is "you're welcome." If we were together talking about this recipe over coffee and I slid you the recipe card across the table, I would just say..."try this...and you're welcome." So... You're welcome. Yes, it's spinach artichoke dip...spread on top of ravioli (with some water) and all baked together. The ravioli swells and cooks up … [Read more...]
Instant Pot Macaroni and Cheese
The Best and Easiest Instant Pot Macaroni and Cheese Pardon me while I drown myself in this bowl of Mac and Cheese. Like, please don't judge me. I won't judge you. ;) It's so delicious. The pasta is cooked perfectly. (Be sure to use both of the "extra" ingredients when cooking the pasta.) And then the cheese melts beautifully to create (what might possibly be) … [Read more...]
Cheesy Zucchini Cups
Grab n Go Snack - Grab n Go Breakfast - Grab n Go Lunch. This one is for my low carb friends...and you can make it even more low carb by using almond flour! Even though these "have green things in them" (direct quote from an unnamed child of mine), they were enjoyed by all! I had to promise within an inch of my life that said child wouldn't actually taste the green … [Read more...]
Peach, Almond, Blue Cheese Salad
One of my favorite parts of summer...all of the amazing fresh produce and fun salads that you can "build." I think of salads as being "built." There's the lettuce base. There's something crunchy. There's something sweet-ish. There's something tangy. There's something creamy. There's the dressing. Sometimes there's the protein. In this case, we're … [Read more...]
Berry Yogurt Breakfast Pops
When you wake up and it's 82 degrees and 97% humidity, I've often wondered 'why can't I have a popsicle for breakfast?!?' Welp...I can. And you can. And your kids can. Because HOT HOT HOT...and we all want a COLD COLD COLD breakfast option! These babies are packed with delicious-ness and will be ready and waiting for you in the freezer when we wake up. You can put … [Read more...]
Instant Pot Corn on the Cob
The FAST, NO HEAT way to cook your corn on the cob this summer... Your Instant Pot!!!! It's quick (3 minutes, plus come to pressure time) and you won't heat up your kitchen or have to cook them out of the grill! The kernels are perfectly softened and cooked, and if you can time it right to have these ready just as you're plating dinner...the following will … [Read more...]
Chunky Avocado Salsa
Can you say CINCO DE MA-YUM!!!! It's Cinco de Mayo week and I've got a great new recipe to try! Love me some salsa (yes, I judge tex-mex joints based on their salsa!) and I apparently have been missing out on the whole 'add avocado chunks to your salsa' thing. This is 'next level' salsa right here...and I'm so grateful to my friend Hannah for introducing me to this bowl … [Read more...]