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$5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

Budget Recipes, Meal Plans, Freezer Meals and Cooking Tutorials for the Busy Home Chef

MyFreezEasy - Save Money, Eat Healthy with Freezer Meals

No Boil Mac n Cheese Bake – Freezer Friendly

January 4, 2012 by Erin, The $5 Dinner Mom 4 Comments

I'm tempted to dub this first week of the year, "Mac n Cheese Week." But I won't. Today, I'm sending over to check out this recipe for No Boil Mac n Cheese Bake from Mom on a Mission. And on Friday, I'll be sharing another awesome way to cook mac n cheese. And likely what I'll be making myself for lunch at least once a week through the winter. #comfortfood Photo … [Read more...]

No-Boil, Freezer Friendly Three Cheese Manicotti Recipe

November 16, 2011 by Erin, The $5 Dinner Mom 24 Comments

Do you want to make a casserole without a bowl, a spoon or a pot? You do? Then this is the delicious pasta casserole for you. Three Cheese Manicotti Recipe is so scrumptious!  I make this often and double to have extra in my freezer to give away to a friend in need, or for a busy weeknight meal. You DO NOT cook the manicotti prior to filling and … [Read more...]

Slow Cooker Orange Chicken

October 24, 2011 by Erin, The $5 Dinner Mom 20 Comments

slow cooker orange chicken

Lazy. This is me...being lazy. I've been wanting to make some orange chicken for a while...recently had a conversation with a friend about it...and couldn't put it off any longer. She shared a recipe with me and we decided that it would work with frozen vegetables too. And the result was lovely fake-out take-out meal. Slow Cooker Orange Chicken Skip the take … [Read more...]

Sharon’s Macaroni Casserole

October 22, 2011 by Erin, The $5 Dinner Mom 13 Comments

Macaroni Casserole | 5DollarDinners.com

My 18 year old son created this recipe when there wasn't much left in the pantry and fridge...those are always the best. It turned out great and is a favorite with my teens! It is easy to make and feeds a crowd.  This recipe uses American cheese, however, shredded cheddar or mozzarella would work even better. But you can use whatever kind of cheese you have on hand. … [Read more...]

Southwest Pasta Skillet

October 11, 2011 by Alea 4 Comments

This quick and easy recipe was inspired by mushy salad greens. I had plans to make taco salad and had already started browning the hamburger when I pulled the lettuce out of the refrigerator and discovered it had turned. I didn't have a lot of time to come up with a new dinner plan. I surveyed the cupboards and fridge and decided to use the beans and tomatoes that I was going … [Read more...]

Creamy Avocado Pasta

September 26, 2011 by Erin, The $5 Dinner Mom 15 Comments

Kelly sent this recipe for 15 Minute Creamy Avocado Pasta from Oh She Glows. She'd made it, loved it, and thought it might be helpful for those dealing with food allergies...and can't do white sauces with pasta. I was mainly intrigued because it was "something else to do with spaghetti noodles." We eat spaghetti on average 3-4 times a month...usually with a meat or marinara … [Read more...]

Chunky Spaghetti Sauce

August 22, 2011 by Erin, The $5 Dinner Mom 26 Comments

When I first learned that Ryan did indeed have an allergy to dairy (after having suspected it for many months), I really started scouring labels. I knew for the most part what did and didn't have dairy or milk, but it can very sneaky and often finds it's way into a wide variety of processed foods. One of the items I quickly discovered that contained milk or cheese was jarred … [Read more...]

Pasta with Kale, Lemon and Parmesan

July 1, 2011 by Erin, The $5 Dinner Mom 5 Comments

The last couple Fridays, I've shared some grilling ideas and grilled pizza recipes. But this Friday, it's all about the light. the tasty. the refreshing. And simple too. It's a "boil the kale, boil the pasta, then toss with some lemon and Parmesan" kind of simple. Serve like this...or with some fresh fruit...or with a side of grilled chicken slices. Whatever … [Read more...]

Lasagna with Kale, Zucchini and Garden Herbs

June 27, 2011 by Erin, The $5 Dinner Mom 9 Comments

Kale. Have you ever cooked with it?! It kinda fits in the spinach category...at least in terms of how you can use it and in what recipes. It works well with pasta (I'll be sharing another recipe later this week. But not too many after that, because I fear that kale will take over the site if I share more than 2 in a short time frame!) I grew kale for the first time this … [Read more...]

Marinated Vegetable Pasta

June 21, 2011 by Erin, The $5 Dinner Mom 5 Comments

This is a great light summer recipe that is loaded with vegetables from the garden or farmer's market. We make a version of this dish at the Cooking Class that I teach for our hospital. It is always delicious and is a great way to highlight summer produce. I used Ronzoni Smart Taste pasta for this dish.  It is also great with whole wheat pasta for added fiber … [Read more...]

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