June 25, 2009
This past weekend I harvested about 2 lbs. of green beans from the garden. There were quite a few more that needed another week or two before harvesting, so I’ll pick those next week. I decided that instead of eating them right away, I’d freeze them. I froze some “whole” to use as a side [...]
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June 25, 2009
A great guest post from Carrie at Ginger Lemon Girl!
One of my favorite things about being gluten free is that the desserts are wonderful! Believe it or not, using gluten free flours to make brownies, cakes, or cookies can be a lot of fun and incredibly tasty!!
But as much as I love to bake, sometimes [...]
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