Y'all know that I'm not a huge fan of turkey...but I'm also not a fan of tossing anything out, so when my mom sent us home with just about a turkey's worth of leftovers, I thought I might be in trouble. What am I going to do with all of this? First off...I divided it up and put it in the freezer. And I left one portions worth in the fridge...to make this soup. I knew … [Read more...]
Butternut Squash, Apple & Pear Soup
I heart, heart, heart Butternut Squash soup. Last week, I was in Las Vegas for the Pillsbury Bake-Off and while there, we had some lovely meals. At the awards dinner, they served an amazing Butternut Squash Soup with Sage Croutons. They laid down a shallow bowl with the croutons resting in the bottom, and then circled the table pouring the soup for each guest. I asked for a … [Read more...]
Pizza Stuffed Spaghetti Squash
I've been seeing a bazillion sales on squash lately...tis the season after all. I regularly see butternut and acorn squash on sale, but see fewer sales for spaghetti squash. So when I saw the at Sprouts a week (or so!) ago for $.39/lb, I snatched up a few. They have a longer "counter life" than most produce, so I knew I'd be able to use them up before they were too … [Read more...]
How to Make Gluten Free Flour Blend
those who need food allergy friendly baking ingredients, holiday baking can get expensive quickly! However, if you make your own Gluten Free Flour Blend, then you will start to see real savings. This GF flour blend recipe can be substituted 1:1 in most baking recipes that call for regular flour. It'll last longer if you store it in the fridge, or if you will use it … [Read more...]
White Chili Stuffed Potatoes
It's Chili Season! Well, in the southwest, it is always chili season. While I love all the different types of chili, my absolute favorite variety is white chili. If you haven't had white chili, it is made with white beans, chicken, corn and, of course, lots of chili peppers. You can play around with the ingredients and experiment with using different chili peppers. It is a … [Read more...]
Tomato and Feta Salad Recipe
This tomato and feta salad is so simple to make and so pretty to look at that it's become that special potluck dish we take to every party and family event. People rave over it and everyone wants the recipe, I can even get most of the kids to eat it - I still have one that resists anything with green in it, and one that just doesn't do cheese. It only takes a few minutes … [Read more...]
Make Ahead Pumpkin Breakfast Quinoa
If you are in need of a gluten free breakfast to enjoy this fall, here you go. Quinoa makes for a fantastic breakfast...as it is packed with protein and doesn't leave you wanting more, like a bowl of cereal can. Mix in some pumpkin and fall spices and you've got the perfect warm meal for a crisp cool morning. (Also, this is a great way to use just part of a can of pumpkin. … [Read more...]
Cheeseburger Rice
This Cheeseburger Rice recipe is so easy to throw together after a long day and a great bonus is that it's naturally gluten free in case anyone in your family has a gluten intolerance. One of the best things about this meal is that it's very inexpensive to throw together and most of the ingredients you should have in your fridge and pantry already. Cheeseburger … [Read more...]
Black Bean Chili
A quick, easy, and freezer friendly recipe for Black Bean Chili! Black Bean Chili So filling and comforting on chilly nights! 1 lb. ground beef1 Tbsp minced onion1 tsp garlic powder1 15 oz. cans black beans, drained1 15 oz. cans tomato sauce1-2 Tbsp chili powderSalt and pepper to tasteOptional, about cup shredded cheeseServe with mashed … [Read more...]
Chili with Cornbread Waffles
Y'all are just going to have to trust me on this. A little kick and spice in the chili, plus a little sweet from the waffles...a totally party on the plate and on your palate. Also, I thought that I had some shredded cheese in the freezer to add on top of these waffles, but I must have used it all up without realizing their wasn't another bag in the freezer. Doh. I just added … [Read more...]