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$5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

Budget Recipes, Meal Plans, Freezer Meals and Cooking Tutorials for the Busy Home Chef

MyFreezEasy - Save Money, Eat Healthy with Freezer Meals

Spicy Tuna Melt Pie

December 1, 2010 by Erin, The $5 Dinner Mom 17 Comments

When I first heard this title, I was skeptical. When I decided to try to make it, I was still skeptical. When I put the dish together, the skepticism remained. I baked it anyways. And I'm glad I did, because when I took a bite, all my skeptical thoughts were washed away. I was expecting it to be "over-tuna-y." It was not. I was expecting it to be too bland (yes, … [Read more...]

Chili with Pumpkin and Cinnamon

November 29, 2010 by Erin, The $5 Dinner Mom 3 Comments

I remember seeing a recipe for some kind of chili with pumpkin in it about this time last year. If you remember, this time last year, I was suffering from "newborn mommy brain!" I have no recollection as to where I saw this recipe, but I remember being both intrigued and bothered by the concept of adding pumpkin to chili. I also remember thinking that it was as simple as … [Read more...]

Slow Cooker Beef and Vegetable Soup

November 24, 2010 by Erin, The $5 Dinner Mom 7 Comments

Takes 10 minutes to brown the beef. In that 10 minutes, you can get everything else ready for the soup. And then 6.5 hours later, your meal is ready! So simple, so quick, so delicious!!! (For when you're tired of turkey and you need some beef!) Slow Cooker Beef and Vegetable Soup Ingredients 1.25 lb. ground chuck ($2.23) On sale for $1.79/lb 1/2 onion, … [Read more...]

Curried Turkey Salad

November 23, 2010 by Alea 8 Comments

Curried Turkey Salad ~ a perfect Thanksgiving leftovers recipe | 5DollarDinners.com

Our Thanksgiving dinner, like most Americans, consists of a buffet that includes too many heavy dishes. And on Thanksgiving Day, I allow myself to indulge. However, I try to make up for that indulgence by using the leftovers to create healthier and lower calorie meals. I will make quite a bit of turkey soup and freeze it to use later on hectic evenings. I also use the … [Read more...]

Spiced Pumpkin Latte

November 23, 2010 by Erin, The $5 Dinner Mom 4 Comments

If you still haven't decided what to drink on Thanksgiving morning, might I suggest this Spiced Pumpkin Latte.  You can make it quickly on the stove top, or add all the ingredients to a slow cooker and cook on low for 2 hours! My favorite recipe for Spiced Pumpkin Latte. Spiced Pumpkin Latte This budget friendly latte recipe can be made in on the stovetop or … [Read more...]

Roasted Sweet Potato Salad

November 18, 2010 by Erin, The $5 Dinner Mom 6 Comments

I saw this recipe in a Kroger coupon mailer, of all places. And I had to try it. I *heart* potato salad. And I *heart* sweet potatoes. And I now can say that I *double heart* roasted sweet potato salad. Here's how you make it... A sweet and delectable side dish for an upcoming meal! Roasted Sweet Potato Salad Such a fun, fresh take … [Read more...]

Cranberry Apple Cider

November 16, 2010 by Erin, The $5 Dinner Mom 19 Comments

Fresh cranberries. Whole cinnamon sticks. Whole cloves. 100% apple juice. Throw all this into a slow cooker, and you've got a healthy holiday drink from heaven! Delicious-ness in a cup! Cranberry Apple Cider Homemade holiday beverage in the slow cooker! 64 oz. bottle 100% apple juice12 oz. bag fresh cranberriesHandful whole clovesCouple … [Read more...]

Golden Raisin-Apple Stuffing Cups

November 15, 2010 by Erin, The $5 Dinner Mom 17 Comments

My mom used to make this Golden Raisin-Apple Stuffing. And I could never get enough of it!  Still can't...I'm making it again this yet, but in a new way. Stuffing Cups. I have a feeling these will soon be the latest rage! Golden Raisin-Apple Stuffing Cups My mom used to make this Golden Raisin-Apple Stuffing. And I could … [Read more...]

Brown Rice with Black-eyed Peas and Greens

November 12, 2010 by Erin, The $5 Dinner Mom 13 Comments

So black-eyed peas...they're kinda plain. It's like they're crying out for help!  Crying out for zest and zip!!! And what better ingredients to help than mustard greens and some zesty jalapeno diced tomatoes! You'd never have known these were black eyed peas in this dish! Let me show you how it's made. Serve it over … [Read more...]

Roasted Garlic Mashed Potatoes

November 12, 2010 by Erin, The $5 Dinner Mom 3 Comments

I sure hope that they roast garlic in heaven! Seriously though, I absolutely adore the smell of roasting garlic. Adoration.  If the oven wasn't so hot, I'd jump in for a closer whiff!!! And it's not just the smell, it's the flavor that it brings to food. Rich. Robust. Just add roasted garlic to your favorite mashed potatoes.  Here's how I did it... Roasted Garlic … [Read more...]

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