Cooking Tutorial Cutting

Strawberry Rhubarb Mania

by Erin, The $5 Dinner Mom on May 18, 2009

When someone hands you a big ol’ bunch of rhubarb, there is but one (or 4) things to do with it!!!

29 comments

How to Choose and Cut an Avocado

by Erin, The $5 Dinner Mom on April 7, 2009

From the “World’s Healthiest Foods” website, “Avocados contain oleic acid, a monounsaturated fat that may help to lower cholesterol…Avocados are a good source of potassium, a mineral that helps regulate blood pressure. Adequate intake of potassium can help to guard against circulatory diseases, like high blood pressure, heart disease or stroke. One cup of avocado […]

32 comments

How to Select and Cut a Pineapple

by Erin, The $5 Dinner Mom on April 2, 2009

Learn what to look for when selecting a pineapple, how to take off the “pineapple hat” and how to cut your pineapple to get the most fruit possible!

25 comments

How to Choose and Cut a Mango

by Erin, The $5 Dinner Mom on March 4, 2009

Learn how to select a ripe mango from the market, and then how to cut it to get the most mango for your enjoyment!

39 comments