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$5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

Budget Recipes, Meal Plans, Freezer Meals and Cooking Tutorials for the Busy Home Chef

MyFreezEasy - Save Money, Eat Healthy with Freezer Meals

Archives for March 2009

Rice and Beef Skillet Casserole

March 30, 2009 by Erin, The $5 Dinner Mom 12 Comments

Rice and Beef Skillet Casserole is the budget friendly recipe you need in your life! Well, the $5 Dinner Challenge is back in action!!! Rice and Beef Skillet Casserole A tasty and easy budget friendly meal! 1 cup rice1/2 onion3/4 lb ground beef 15 oz can of diced tomatoes 1 tsp Italian seasonings1 tsp garlic powderSalt and pepper, to taste4-6 oz … [Read more...]

Beef Roast and Sweet Potatoes

March 19, 2009 by Erin, The $5 Dinner Mom 8 Comments

I will be using the other half of this beef roast in a beef stew this weekend, so I'll split the cost between the 2 meals! I really liked the way this turned out :) Beef Roast and Sweet Potatoes Cooked to perfection with superb flavor! 1.8 lb beef roast1 tsp garlic powderSalt/Pepper3 sweet potatoes, peeled and quartered1/2 tsp ground ginger1 tsp cinnamon 1 … [Read more...]

Lasagna Rolls Ups

March 17, 2009 by Erin, The $5 Dinner Mom 19 Comments

Lasagna Rolls Ups | 5DollarDinners.com

Make lasagna a little more affordable by using a little less cheese?!? Here's my attempt! Lasagna Rolls Ups Make lasagna a little more affordable by using a little less cheese?!? Here's my attempt! 16 lasagna noodles1 lb. ground beef2 cups spaghetti sauce1 cup chopped spinach1/2 small 1/2 onion2 tsp 2 tsp garlic powder2 Tbsp Italian … [Read more...]

Pork and Beans

March 15, 2009 by Erin, The $5 Dinner Mom Leave a Comment

I wanted to post this recipe because it is a great way to use up leftover pork roast. I had about 1/2 - 3/4 lb pork roast leftover from Thursday night's Bacon Wrapped Pork Roast. We have a Sunday night tradition in the summer to have dinner outside with Grandma. She brings part of the meal and we have the other part. We eat outside and enjoy the beautiful weather and each … [Read more...]

How to Saute Asparagus

March 12, 2009 by Erin, The $5 Dinner Mom 4 Comments

So....... I think you might be sauteing your asparagus wrong?!? Maybe?!  You want to know my favorite (and the best!) way to saute asparagus.  First, you let it soak in a little olive oil. (This is the secret hack!)  Almost like marinating it.  Sure, it takes a little forethought to remember to let it sit for a bit. But all you have to do … [Read more...]

How to Choose and Cut a Mango

March 4, 2009 by Erin, The $5 Dinner Mom 43 Comments

I am often afraid of trying new produce because I'm not sure what it should look like when ripe. This, however, is not the case with mangoes. I have lots of experience with mangoes. We had a tree in the neighboring yard when we lived in the Dominican Republic. They can be super delicious, when picked at the right time and eaten at the right time. I will say I have had only 2 … [Read more...]

What to Do with Split Chicken Breasts

March 2, 2009 by Erin, The $5 Dinner Mom 118 Comments

Save MONEY with the $1.49/lb chicken deal from Zaycon Fresh. Save TIME with the MyFreezEasy membership & chicken meal plans. Save SANITY by doing all the chicken meal prep and getting your freezer loaded with amazing MyFreezEasy chicken meals! For the first 25-ish years of my life I was a "boneless skinless snob." It was THE only cut of chicken that I bought in … [Read more...]

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