Butternut squash...I feel like it is my mission in life to not only help others spend less on groceries, but also to know what to do with the groceries when they buy them. As autumn approaches, the prices of fall fruits and vegetables plummet. At our house, we do our best to take advantage of these savings by bringing more variety to our diet and eating seasonally. My … [Read more...]
Caramelized Onion Grilled Cheese
While it's difficult to say what my favorite soup is...because I love soup. All kinds of soups. But at the top of the list is French Onion Soup. With a thick-ole slice of bread and topped with Swiss cheese. Nom. I didn't realize this would happen when I was making this sandwich, but turns out...it tastes just like French Onion Soup. Just less drippy :) I don't eat a lot … [Read more...]
Greek Chilled Quinoa Salad
I've been loving the Mediterranean kinds of dishes (like this one!), and can't see to add enough chopped pickles to my potato salad! This salad combines the traditional Mediterranean flavors and packs a powerful protein punch from the quinoa. I just know that once you make this salad, you'll be making it again and again. Its ease and tastiness is irresistible! PLEASE … [Read more...]
Roasted Zucchini with Herbs and Feta
Roasted Zucchini with Fresh Herbs and Feta is a great Summer side dish! This would actually be a delicious side for the Grilled Citrus Salmon Packets. A veggie roast during the summer? Turn on my oven? Have you lost your mind, Erin? Yes. But before you start throwing your freshly picked tomatoes at me, hear me out. This recipe includes so many wonderful … [Read more...]
Freezer Meals for Back to School Lunches
I cannot believe that it is already that time again! My oldest will be going to second grade with my two littles starting preschool. Time to pack my freezer with lunch items to make those rushed mornings easier. Here are some of the best school lunch friendly freezer food ideas from around the web: What are your favorite foods to freeze for lunches? … [Read more...]
Southwestern Egg In A Basket
We love to make these southwestern style eggs in a basket for breakfast on the weekend or even for a late night snack. They're super easy to make and we almost always have the ingredients on hand. Egg in a basket is usually made with toast and has many other names like egg in a nest and toad in a hole. Equally delicious by any name, switching the bread for a tortilla is a fun … [Read more...]
Penne with Creamy Pesto Sauce
Love me some pesto...it's one of my favorite summer flavors. Pesto. It's such a beautiful and delectable sauce. It's so fresh and tantalizing and, let's face it, slightly addictive. It can be made inexpensively with herbs from the garden, but it can be expensive to buy in the store. So when I do buy a container, I like to stretch it out by thinning it with some milk or … [Read more...]
Nana’s Berry Easy Cake Mix Cobbler
Beautiful berries. Celebrate summer and enjoy a special occasion cobbler. Especially easy with a store-bought cake mix. This recipe works for any berries you come across. Those growing in your garden or those you find at the farmer's market or the produce section of your favorite grocery store. Besides the beauty of berries, there's the fact that this feeds a crowd. One … [Read more...]
Low Carb Hash Browns with Summer Squash
A low carb hash brown with summer squash and potatoes - grated and grilled to perfection! It's a simple combination of grated potatoes and summer squash that makes for a delicious, lower carb option for hash browns. It's that time of year. The time of year when I struggle with my morals. Is it dishonest to hide squash in recipes? What if I adopt the "don't ask, don't … [Read more...]
Grilled Italian Chicken Panini
While I love a great salad for lunch most days, I also like to mix things up...and this panini is the perfect way to do that! It calls for things that you probably already have on hand...marinara, chicken, tomato and cheese. Panini sandwiches cook beautifully in a skillet, Panini press, quesadilla maker, and on the grill! Before we get to my favorite new Panini recipe, here … [Read more...]