This Sausage & Hashbrown Quiche is an easy and fun recipe to have kids help with in the kitchen! Savings tip: When I find sausage on sale for $2.50 or less then I stock up and throw them in the freezer. Or better yet, I'll go ahead and brown and crumble the sausage and then freeze it, so it's ready to use in a delicious breakfast recipe like this Sausage and … [Read more...]
Poblano Breakfast Scramble
This Poblano Breakfast Scramble is just what you need to add a kick to your boring eggs and sluggish mornings! Here's an easy way to level up your morning eggs! This breakfast scramble includes scrambled eggs of course, so if you aren't too confident with your egg cooking skills just yet... you'll want to check out my 5 tricks that will help you make perfectly … [Read more...]
Bacon & Spinach Salad with Homemade Dressing
Homemade vinaigrette using bacon fat...um, yes please. If you've never made a vinaigrette with the grease from the skillet after you've cooked bacon, you are missing out on the finer things in life. ;) You've cooked the bacon, you might as well use some of the salty-goodness to make a dressing, amiright?!?! This salad is hearty and filling and great for a dinner in, or … [Read more...]
Hashbrown Egg Casserole
I love holiday mornings! I love the laziness, I love the laughter and I love the fun. Whether it's Thanksgiving, or Christmas, or Easter, or whatever other holiday, I love to serve a late breakfast/brunch with a delicious egg casserole. I love these specifically because they can be made the day before and they get better with "age." And they are an easy option for holiday … [Read more...]
Instant Pot Ranch Deviled Eggs
Want to know my trick for the best deviled eggs? Well, 2 tricks really. 1. Make the eggs in the Instant Pot. Save yourself from a peeling eggs disaster. 2. Use Ranch dressing instead of mayo. And then add some bacon on top. That's it. So simple and so so so tasty! The Instant Pot really does make the best hard-boiled eggs...and you don't end up with a peeling … [Read more...]
Stuffed Breakfast French Loaf
Brinner - just might be our family's favorite kind of dinner. What's brinner? It's "breakfast for dinner" - br-inner! I also love brinners because they usually don't require much thought or energy...but recently I was inspired to use a French loaf with our brinner and the end result --- divine! This is the kind of thing you could order at one of those breakfast places. … [Read more...]
Loaded Potato Breakfast Omelet in a Mug
You now have a reason to always have some bacon cooked and ready to crumble ;) I prefer to bake bacon in batches, and yes...I freeze it after it's been baked. (Pat/drain it well and let it cool completely before freezing.) This loaded potato is my favorite - because it's loaded...with flavor and it will hold well you until lunch! Mix it all up, microwave for a few … [Read more...]
13 Freezer Friendly Breakfast Recipes
I'm not a morning person. Like, at all. I once was. My husband likes to remind me that he "thought he married a morning person" because we went on a mountain biking date at 5 am when we were dating. I told him that I was a morning person...until the boys came along. And then, I stopped sleeping...sorta. Then I started sleeping again, and now there are those nights that … [Read more...]
The Ultimate Breakfast Toast
This is like my dream breakfast. Partly because of the ingredients and flavors involved. And partly because it's just perfectly balanced. And partly because it's uber healthy...all 'whole foods.' Whole wheat bread Avocado & lime Egg Salsa It's just the ultimate in breakfast toast. It's "magical," as my husband calls it. And, don't forget my easy avocado … [Read more...]
Homemade Egg Drop Soup Recipe
Just because it looks fancy and is something that you normally enjoy at a Chinese restaurant doesn't mean you can't make it at home. Egg Drop Soup seems like the elusive soup. At least it always did for me. Maybe because it was just something you "ate when dining out." BUT...it's so flipping simple to make at home. I didn't realize I'd never shared an Egg Drop Soup … [Read more...]