Adore these Tex-Mex flavors and the fact that you get your entire meal cooked in one skillet! This Beef Tamale Skillet Dinner was originally shared with me by a reader and I couldn’t not make it. Tamales are a traditional Christmas food around San Antonio and we enjoyed a round (or three!) of tamales this past Christmas.
While we aren’t adding the corn ‘masa’ that you would use to make a tamale to this skillet meal, we are adding corn tortillas which result in a similar flavor. My boys love love love this meal! Hope you do too!
Recommended Skillet Dinner Supplies:
- Simply Calphalon Nonstick 5-qt. Sauté Pan & Cover – this is the pan I personally use!
- Pre-Seasoned 12 inch Cast Iron Skillet from Emeril by All-Clad – this is a really great cast iron skillet that won’t break the bank!
- Silicone Hot Handle Holder – you’ll want one of these (or something like it) if your skillet is going in the oven!
- Find even more skillet recipes in my One Dish Dinners cookbook
Keep up with & pin all of our Skillet Dinner Recipes on Pinterest!
See all of our Skillet Dinner Recipes for the entire month of January here!
Other “31 Days of” Series to check out:
- 31 Days of School Lunchbox Ideas
- 31 Days of Slow Cooker Meals
- 31 Days of Gluten Free Meals
- 31 Days of Freezer Cooking Recipes
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