Denise’s Quick and Easy ‘Baked’ Apple Recipe

Quick and Easy Baked Apples

My five kiddos love all types of fresh fruit and that makes me very happy, but sometimes we get a little bored and want to spice it up a little. This method of “baking” apples in the microwave is super fast and easy, it only takes a few ingredients and you can make as much or as little as you like. We also have a favorite restaurant that serves “fried apples” and when the kids decide it’s time to go eat out but momma isn’t ready I can usually appease them by making them these apples at home – win, win!

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Quick and Easy ‘Baked’ Apples

Yield – 1-2 servings

Preparation Time – 2 minutes

Cooking Time – 2 minutes

Ingredients

  • 1 apple
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon cornstarch
  • 1 teaspoon sugar
  • 1 teaspoon water
  • plastic zip style bag

 

Directions

  • Peel and core an apple then cut into slices.
  • Mix all other ingredients in a sandwich size plastic zip style bag.
  • Add apple slices to bag and shake to mix well.
  • Close the bag almost all the way, leaving a small space unzipped to vent.
  • Microwave on high for two minutes then serve.
  • Caution – the bag and contents will be very hot so handle carefully.

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Comments

  1. Barbara says

    Won’t the bag melt? I have put plastic bags in Microwave for like 40 seconds and they melt together.

  2. Cathy says

    I think the idea is great but, is it safe to heat food in a plastic bag? What about the chemicals that leach into the food?

  3. Kathy Heim says

    It is not safe to use plastic storage bags in the microwave. Always make sure you are using containers that are labeled microwave-safe. Even though the bag may not melt, dangerous chemicals can leach into the food.

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