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    Quick and Easy ‘Baked’ Apple Recipe

    June 13, 2013 by Erin, The $5 Dinner Mom 6 Comments

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    Quick and Easy Baked Apples

    My five kiddos love all types of fresh fruit and that makes me very happy, but sometimes we get a little bored and want to spice it up a little.

    This method of “baking” apples in the microwave is super fast and easy, it only takes a few ingredients and you can make as much or as little as you like.

    We also have a favorite restaurant that serves “fried apples” and when the kids decide it’s time to go eat out but momma isn’t ready I can usually appease them by making them these apples at home – win, win!

    Quick and Easy Baked Apples
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    'Baked' Apple Recipe

    This method of "baking" apples in the microwave is super fast and easy, it only takes a few ingredients and you can make as much or as little as you like.
    Prep Time2 minutes
    Cook Time2 minutes
    Servings - 4 servings

    Ingredients 

    • 2 apple cored and sliced
    • 1/2 tsp cinnamon
    • 1/2 tsp cornstarch
    • 2 tsp sugar
    • 2 tsp water
    • plastic zip style bag

    Instructions

    • Peel and core an apple then cut into slices.
    • Mix all other ingredients in a sandwich size plastic zip style bag.
    • Add apple slices to bag and shake to mix well.
    • Close the bag almost all the way, leaving a small space unzipped to vent.
    • Microwave on high for two minutes then serve.
    • Caution - the bag and contents will be very hot so handle carefully.
    26 shares
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    Filed Under: After School Snacks, Budget Friendly Recipes, Dessert Recipes, Fresh Fruit Recipes, Healthy Snacks

    Comments

    1. Barbara says

      June 13, 2013 at 8:25 pm

      Won’t the bag melt? I have put plastic bags in Microwave for like 40 seconds and they melt together.

      Reply
      • Denise says

        June 13, 2013 at 8:46 pm

        I even use bargain bags and they haven’t melted yet 🙂

        Reply
    2. Angie says

      June 13, 2013 at 9:51 pm

      I really like this idea but I am thinking a glass bowl (with a lid) would be a safer choice. 🙂

      Reply
    3. Cathy says

      June 17, 2013 at 11:52 pm

      I think the idea is great but, is it safe to heat food in a plastic bag? What about the chemicals that leach into the food?

      Reply
    4. Christy says

      September 15, 2013 at 7:00 pm

      I made this with 5-6 apples, peel on in Corningware and skipped the cornstarch. Loved it!

      Reply
    5. Kathy Heim says

      October 15, 2014 at 7:35 am

      It is not safe to use plastic storage bags in the microwave. Always make sure you are using containers that are labeled microwave-safe. Even though the bag may not melt, dangerous chemicals can leach into the food.

      Reply

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    I’m Erin Chase…

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