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    $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

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    Sausage & Cabbage Skillet Dinner

    January 16, 2015 by Erin, The $5 Dinner Mom Leave a Comment

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    Sasuage Cabbage Skillet Dinner | 5DollarDinners.com

    Need dinner on the table in 10 minutes?

    You can totally do that with this recipe! Since this recipe calls for pre-cooked kielbasa or other kind of sausage, you can literally have this on the table in 10 minutes. It takes 2-3 minutes to cut up the cabbage. Another few minutes for it to soften up in the skillet. Chop up an onion and throw it in too. DUNZO.

    {Here’s how to cut up a cabbage! Photo tutorial for ya!}

    I served this with some dinner rolls that I warmed up quickly in the toaster oven and it was literally 10 minutes. Here’s how it goes…

    Sasuage & Cabbage Skillet_

    Oil.

    Sausage slices.

    If using uncooked sausage, saute a few extra minutes before adding the cabbage and onions.

    Sasuage & Cabbage Skillet_-2

    Mix in the spicy mustard and vinegar.

    Sasuage & Cabbage Skillet_-3

    Toss in the chopped onions.

    Sasuage & Cabbage Skillet_-4

    And then the cabbage.

    Sasuage & Cabbage Skillet_-5

    Saute and stir while it wilts.

    Sasuage & Cabbage Skillet_-6

    Season.

    Sasuage Cabbage Skillet Dinner

    Serve. Perfect meal for this busy mom and her busy boys!

    Check out the other skillet dinners in our 31 Days of Skillet Dinners series!

    sausage cabbage skillet dinner
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    Sausage & Cabbage Skillet Dinner

    Only takes TEN minutes!
    Prep Time5 minutes
    Cook Time10 minutes
    Servings - 4 servings

    Ingredients 

    • 1 Tbsp olive or canola oil
    • 2 Tbsp spicy mustard
    • 2 Tbsp red wine or apple cider vinegar
    • 1 lb. kielbasa or other sausage, sliced
    • 1 small cabbage head (purple or green), chopped
    • 1 small red onion, chopped
    • Salt and pepper to taste
    • Side dish - bread or rice or other veggies

    Instructions

    • Add the oil to a large skillet with lid. Add the spicy mustard, vinegar, and sausage and stir together. Saute for a few minuteswhile you chop the veggies.
    • Chop the cabbage and onions. Add to the skillet and saute for 4-5 minutes or until the cabbage has wilted and cooked. Season with salt and pepper to taste.
    • Warm bread or prepare other sides.
    • Serve Kielbasa & Cabbage Skillet with preferred sides.
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    Filed Under: Beef Recipes, Budget Friendly Recipes, One Dish Dinners Recipes, Pork Recipes, Skillet Dinner Recipes Tagged With: 31 Days of Skillet Dinners

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    I’m Erin Chase…

    Also known as the
    $5 Dinner Mom.

    I have a little problem. I cannot make a meal that costs more than $5.
    It’s a fun challenge,
    and my pocketbook
    thanks me.
    Want to join me?

    Learn more here!

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