I walked out to the garden the other day and noticed that my parsley was TAKING OVER! Perfect way to use up the parsley...and the spinach...and some basil too! I chopped up all the spinach, parsley and basil and added it to 5 cups of rice on the stove (see recipe below). All mixed together...a HUGE batch of rice that I can use for at least 5 … [Read more...]
Grilled Honey Mustard Chicken
This meal is actually from the other night...but I never got around to posting it! I'll post tonight's Veggie Pizza recipe tomorrow when the boys are having leftovers. Then we'll be back on track! This is the best homemade honey mustard sauce or marinade! Make it soon! Grilled Honey Mustard Chicken This is the best homemade honey mustard sauce or marinade! … [Read more...]
Steak Salad
I found a little gem at the grocery store last week! A package of sirloin steak marked down to $2.41. You could do this meal using iceberg, romaine or other favorite lettuce. I don't recommend bagged lettuce unless it is on sale for at least 50% off its original price. Using a fresh head of lettuce is cheaper and will keep the cost down. That is, of … [Read more...]