Time to jazz up your quinoa with some light and tasty flavors of spring – perfect for a simple weeknight dinner, or to serve to friends who are coming over for lunch…or to lunch on throughout the week. Also, don’t forget to rinse your quinoa to help rid of some of the bitter flavors that can creep in if you don’t rinse it well.
I really hope that you’ve enjoyed this 31 Days of Gluten Free Meals series this May. We’re working on compiling all the recipes into one e-book. We’ll let you know as soon as that’s available!
Welcome to our 31 Days of Gluten Free Meals here on $5 Dinners. May is Celiac Awareness Month, so we thought it appropriate to recycle our old favorite gluten free recipes (and post some new ones too!) Each morning for the next 31 days, we’ll share meal ideas with you! If you aren’t gluten free, PLEASE SHARE them (using those cute buttons below!) with those in your life who avoid or are allergic to gluten!
Be sure to share all the 31 Days of Gluten Free Meals with your friends and family!