Slow Cooker Spicy Mango Chicken: A Sweet, Spicy Dinner the Whole Family Will Love

If you love the idea of a dinner that basically makes itself, this Slow Cooker Spicy Mango Chicken is about to become your new best friend.

The sweet tropical flavor of mango pairs perfectly with a little kick of heat, creating a sauce so good you’ll want to lick the spoon.

Best of all, it comes together on a budget, so you can feed your family something that feels special without stressing about your grocery bill.

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Slow Cooker Spicy Mango Chicken

This slow cooker mango chicken is an easy weeknight dinner your whole family will ask for again and again.

Prep Time5 minutes minutes

Cook Time8 hours hours

Servings - 4 servings

Ingredients 

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• 3 large boneless, skinless chicken breasts
• 15 oz. can black beans well drained
• 6 oz. mango salsa or mango pico de gallo
• 4 oz. can green chilies
• salt and pepper to taste
• rice side dish
• fresh mango slices garnish

Instructions

• Place the chicken breasts into the slow cooker and add the black beans, mango salsa and green chilies over the top. Set on low and cook for 8 hours.
• Once cooked, shred the chicken into the sauce and serve over white or brown rice.
• Serve Slow Cooker Spicy Mango Chicken with fresh mango slices as a garnish. Enjoy!