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    $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

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    Homemade Naan

    February 4, 2015 by Erin, The $5 Dinner Mom Leave a Comment

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    Easy Recipe for Homemade Naan | 5DollarDinners.com

    A couple of weeks (months probably…where does the time go?!?), we shared a Naan Pizza with Olives and Feta recipe and we had quite a few requests for a homemade naan bread recipe.

    So.

    Here it is!

    Crazy delicious, perfectly smooth and soft. And be warned…you take one bite, you’ll eat several pieces!

    Homemade Naan | 5DollarDinners.com
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    Homemade Naan

    Crazy delicious, perfectly smooth and soft.
    Prep Time2 hours 45 minutes
    Cook Time8 minutes
    Servings - 16 servings

    Ingredients 

    • 2 1/4 tsp yeast (1 packet)
    • 1 cup warm milk, 125 degrees F
    • 3 Tbsp sugar
    • 1/4 cup plain Greek yogurt
    • 1 egg
    • 2 tsp sea salt
    • 2 Tbsp melted butter
    • 3 cups all purpose flour
    • 1 cup whole wheat flour
    • 2 tsp garlic, minced
    • Additional butter for oiling the pan/griddle.

    Instructions

    • Combine all ingredients EXCEPT garlic in bread machine. Youll want to place the wet ingredients in the bottom followed by the dry. Make sure to leave out the garlic.
    • Start the machine on the dough setting.
    • When the dough cycle is completed, remove the dough and knead in the garlic on a lightly floured surface.
    • Cut the dough into 16 equal pieces. Roll the dough pieces into balls and place them on a greased pan. Cover the pan with greased plastic wrap and a towel and allow them to rise until theyve doubled their size. This takes 20 - 40 minutes.
    • Preheat griddle or frying pan to medium high heat (around 375 degrees).
    • Once the second rise is complete, youll want to butter the griddle.
    • Roll one ball of dough out into to around inch. Place the dough on on the griddle and cook for 3 minutes until fluffy and showing brown bubbled areas.
    • Brush the raw side with butter. Flip the bread and brush the browned side with butter. Cook another 2 to 4 minutes until done. The naan should be nicely browned on both sides.
    • Complete the steps for all remaining dough.

    See more $5 Dinners Cooking Tutorials here

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    Filed Under: Baking, Bread Recipes, Budget Friendly Recipes, How To Cook Tagged With: Cooking Tutorial Techniques

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    I’m Erin Chase…

    Also known as the
    $5 Dinner Mom.

    I have a little problem. I cannot make a meal that costs more than $5.
    It’s a fun challenge,
    and my pocketbook
    thanks me.
    Want to join me?

    Learn more here!

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