Name: Grilled Mushroom Burgers
Prep time: 20 min
Cook time: 15 min
Ingredients: 1.5 lb ground beef ($2.23); 2 Tbsp Worcestershire sauce ($.05); 1 small white onion ($.40); 1 pint mushrooms, sliced ($.99) Bought on Managers Special; 3 Tbsp Marsala cooking wine ($.25); Few dashes of salt and pepper; Drizzles of steak sauce ($.10); Grilled Garlic Bread ($.60); Box frozen spinach ($.50) Bought on sale for $1 with coupon

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Grilled Mushrooms and Onions atop a Grilled Burger.

Yes, please!

Drizzle a little steak sauce over the top.

Scrumdidily-umptious!

Print Recipe

Grilled Mushroom Burgers

Prep Time20 mins

Cook Time15 mins

Servings: persons

Ingredients

1.5 lb ground beef ($2.23)
2 Tbsp Worcestershire sauce ($.05)
1 small white onion ($.40)
1 pint mushrooms, sliced ($.99) Bought on Managers Special
3 Tbsp Marsala cooking wine ($.25)
Few dashes of salt and pepper
Drizzles of steak sauce ($.10)
Grilled Garlic Bread ($.60)
Box frozen spinach ($.50) Bought on sale for $1 with coupon

Instructions

Prepare the burger patties by mixing together the ground beef with the Worcestershire sauce. Add a little salt and pepper and then press into patties.

Comments

Cindy says
May 18, 2010 at 8:06 pm
Never thought to mix the Worcestershire sauce with the ground beef for hamburgers. Will definitely be trying that. Thanks!
Amanda says
May 19, 2010 at 8:26 am
Mmmmm….this makes me hungry.
Tatiana says
May 19, 2010 at 9:40 am
Sounds so good! I have to buy a grill basket!!
FoodontheTable says
May 19, 2010 at 10:15 am
I’ve been waiting for this since you put it on this week’s meal plan. Looks great!
emily says
April 9, 2011 at 7:01 pm
Great if you’ve got a little bit of leftover teriyaki sauce too.

Grilled Mushroom Burgers

Ingredients

Instructions

Comments

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