• Home
  • Recipes
    • Recipe Index
    • VIDEO SERIES: Learn to Cook on a Budget
    • How-To & Cooking Tutorials
    • Popular Recipes
  • Meal Plans
    • Weekly Meal Plans
    • Freezer Meal Plans
    • The ORIGINAL 20 Meals for $150 Plans
  • Classes
    • Grocery Savings 101 Workshop
    • Freezer Cooking 101 Workshop
    • Meal Planning 101 Workshop
    • Instant Pot Cooking 101 Course
    • My Efficient Kitchen Course
  • Store
    • COOKBOOK: Feeding Teenage Boys on a Budget
    • COOKBOOK: Learn to Cook on a Budget
    • COOKBOOKS & PREP KITS: MyFreezEasy Freezer Meals
    • Whis-Kid Cooking Lessons
    • Erin’s Favorite Gadgets
  • Blog
  • Contact
    • About
    • Press
  • Login

$5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

Budget Recipes, Meal Plans, Freezer Meals and Cooking Tutorials for the Busy Home Chef

Save on Groceries in 2025

Edamame Coconut Curry

February 19, 2015 by Erin, The $5 Dinner Mom Leave a Comment

20 shares
  • Share
  • Tweet
Jump to Recipe Print Recipe

Sign up to receive FREE weekly emails with recipes, coupons and other money saving tips right into your inbox. Become a friend on Facebook too AND/OR join the $5 Meal Plan Family and get meal plans delivered to you each week!

Vegetarian Edamame Coconut Curry | 5DollarDinners.com

Today is Chinese New Year!

And as you know because you are an amazing super-deal-shopper, when a holiday comes around, the sales are good.

Right now, soybeans called edamame, coconut milk, and other Asian flavors are readily available at awesome prices!

Here’s one of our favorite Asian recipes that is gluten free, dairy free, and vegetarian. It’s easy and fast. It’s a one pot meal if you have rice sitting in your freezer, and it’s completely versatile based on the vegetables you have on hand.

When the meal is this good, there’s no reason not to celebrate the New Year. Even if you aren’t Chinese.

Print Recipe Pin Recipe Save Recipe Recipe Saved!

Edamame Coconut Curry

Absolutely delightful!
Prep Time5 minutes minutes
Cook Time30 minutes minutes
Servings - 4 servings

Ingredients 

  • 1 tsp oil
  • 2 cups shelled edamame
  • 2 cups mixed vegetables
  • 15 oz can unsweetened coconut milk
  • 2 tsp red curry paste
  • Salt, soy sauce, or miso to taste
  • Rice for serving
  • Optional toppings: cilantro leaves, lime wedges, roasted peanuts, sliced green onions

Instructions

  • Heat oil in large skillet on high temperature.
  • Add edamame and mixed vegetables. Stir fry until cooked.
  • Stir in coconut milk, curry paste, and salt of choice; heat through.
  • Serve over rice.
  • Enjoy with your favorite garnishes!

Vegetarian Edamame Coconut Curry

20 shares
  • Share
  • Tweet

Filed Under: Beans Recipes, Budget Friendly Recipes, Dairy Free Meal Ideas, Gluten Free Recipes, One Dish Dinners Recipes, Rice Recipes, Skillet Dinner Recipes, Vegetarian Recipes

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Search $5 Dinners

Favorite Meal Planning & Cooking Resources

Whis-Kid Cooking Lessons Grocery Budget Makeover My Freezeasy Erin Chase Store 5DD Freebie Library 20 Meals for $150 Plans

© 2025 5 Dollar Dinners | Disclosure Policy | Copyright Information | Terms of Service/Privacy Policy | Accessibility | Design & Tech Support by Klong Designs



Copyright © 2025 · 5 Dollar Dinners Genesis Child Theme on Genesis Framework · WordPress · Log in