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    $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

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    Stir Fry Cabbage

    January 31, 2013 by Erin, The $5 Dinner Mom 3 Comments

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    Cabbage is an often overlooked veggie. But at less than 50 cents per #, it is a wonderful, inexpensive option to add to your vegetable rotation. Cabbage is rich in fiber and vitamin C.

    One of my favorite ways to prepare cabbage is to stir fry it with onions. Stir frying it allows it to slightly caramelize which really makes it yummy! This recipe is a very simple but delicious way to add more cabbage into your menu plan.

    I served the cabbage with my Citrus Teriyaki Chicken over white rice. Enjoy!

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    Stir Fry Cabbage

    Adapted from Ellie Krieger’s Recipe

    Yield – 4+ servings

    Preparation Time – 7 minutes

    Cooking Time – 7 minutes

    Ingredients

    • 1 head green cabbage, shredded (50 cents)
    • 1 bunch green onions, sliced (35 cents)
    • 2 tsp oil (10 cents)
    • 1 tbsp low sodium soy sauce (5 cents)
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    Directions

    • Heat the oil over medium-high heat.
    • Add green onions and cook 2 minutes.
    • Add cabbage and cook until starting to wilt; around 6-7 minutes. Add soy sauce. Serve and Enjoy!

    Cost $1.00

    3 shares
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    Filed Under: Budget Friendly Recipes, Dairy Free Meal Ideas, Side Dish Recipes, Vegetarian Recipes

    Comments

    1. Sarah Cassill says

      January 31, 2013 at 11:35 pm

      For a FAST complete meal, stir fry diced potatoes (to make it even faster nuke them first, or use leftover baked potatoes) onions, shredded cabbage, and diced smoked sausage or kielbasa. YUMMY!

      Reply
    2. Sue Levin says

      March 6, 2014 at 10:01 am

      I don’t know where you shop, but I’ve NEVER bought green onions for 35 cents….

      Reply
    3. k says

      March 6, 2014 at 1:02 pm

      You can get fairly affordable produce from your local Asian supermarket. I’ve seen great prices for green onions and cabbage 🙂

      Reply

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    I’m Erin Chase…

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