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Thai Chicken Pizza

March 26, 2012 by Erin, The $5 Dinner Mom 10 Comments

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thai chicken pizza

Evening y’all!

I had all kinds of grand intentions of getting this recipe posted on Friday…but that just didn’t happen!  I took the boys down to Cincinnati to the Lego Kidsfest on Friday night. Let’s just say that they were in little boy heaven. The tickets were a little pricey for my taste, but after being there and seeing the glee and joy on their little faces I’ve decided that it was worth every penny!

And when I asked Charlie what he’d like to do for his birthday party in a few weeks…what does he want? A Lego party!

Go figure.

So I was able to finally make this Thai Chicken pizza this weekend…great bold flavors on a soft, homemade pizza crust. Perfect for a Saturday dinner at home!

Hope you enjoy it!

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Thai Chicken Pizza

Thai Chicken pizza this weekend...great bold flavors on a soft, homemade pizza crust. Perfect for a Saturday dinner at home!
Prep Time15 minutes minutes
Cook Time15 minutes minutes
Servings - 8 slices

Ingredients 

  • 1 pizza crust
  • 2 cups shredded chicken breast
  • 1 tsp olive oil
  • 1 tsp curry powder
  • 1/2 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 red bell pepper chopped
  • 1 small red onion chopped
  • 3 cilantro bunches chopped
  • Baby carrots or other fresh fruit or veggies side dish

Instructions

  • Prepare homemade pizza crust.
  • In a small bowl, toss the shredded chicken with the olive oil and curry powder.
  • Preheat oven to 400.
  • Roll out the pizza dough, top with sauce and shredded cheese. Then add the curried chicken, red pepper and red onion. Then sprinkle the cilantro leaves over the top.
  • Bake in the preheated oven for 12 to 15 minutes, or until crust is done in the center.
  • Prep veggies or fruit.
  • Serve Thai Chicken Pizza with fruit and veggies.
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Filed Under: Budget Friendly Recipes, Chicken Recipes, Pizza Recipes

Comments

  1. Brandy @ The Prudent Homemaker says

    March 26, 2012 at 7:02 pm

    Cliantro is .33 a bunch here at the very lowest, and up to .50 a bunch. Where did you get 3 bunches for .25?

    Reply
    • Erin, The $5 Dinner Mom says

      March 27, 2012 at 1:16 pm

      Maybe bunches isn’t the right word 🙂

      I used probably about 6 “stems” and was trying to figure out the best word!

      Erin

      Reply
  2. Priyanka says

    March 26, 2012 at 7:29 pm

    Awesome. It looks so tempting.

    Reply
  3. Alea Milham says

    March 26, 2012 at 9:25 pm

    Your pizza looks great! I have been enjoying the great sales on asparagus and am sharing a recipe for asparagus and pasta salad.

    Reply
  4. Danielle @Poor and Gluten Free.blogspot.com says

    March 26, 2012 at 10:23 pm

    Just found this site, what a great idea! I’ve posted some Asian sprout wraps, they’re very cheap as you can grow most of the ingredients in your kitchen for a few pennies 🙂

    Reply
  5. Rill says

    March 27, 2012 at 10:48 am

    That looks delish!

    Reply

Trackbacks

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