Your favorite Samoa flavor combos……in cereal bar form!

They’re like rice krispie treats, but made with Caramel Crunch cereal, coconut and chocolate.

These are a perfect after school snack or dessert for the Samoa Girl Scout Cookie lover! They didn’t last long at my house and I bet they won’t last long at yours 😉

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Samoa Cereal Bars

Prep Time10 minutes

Cook Time15 minutes

Servings - 12 persons

Ingredients 

1x2x3x

• 6 cups Girl Scouts Caramel Crunch cereal
• 10 oz. miniature marshmallows
• 3 Tbsp butter, softened
• 1/4 cup + 1 Tbsp sweetened coconut flakes
• 1/2 cup + 2 Tbsp semi-sweet chocolate chips

Instructions

• Grease an 8x8" baking pan with a nonstick cooking spray.
• In a large microwavable mixing bowl, heat the marshmallows and butter in the microwave for 1-2 minutes or until marshmallows get puffy and then mix together.
• Add in the caramel crunch cereal and combine.
• Once the marshmallows and cereal are mixed, add in 1/4 cup coconut flakes and 1/2 cup chocolate chips and stir.
• Press the mixture into the prepared pan evenly and top with the remaining coconut flakes and chocolate chips.
• Place in the freezer for 15 minutes before slicing.
• Serve Samoa Cereal Bars as a delicious dessert.