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    $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

    Budget Recipes, Meal Plans, Freezer Meals and Cooking Tutorials for the Busy Home Chef

    Back to School Freezer Meal Challenge Erin Chase

    Salsa Verde

    September 17, 2008 by Erin, The $5 Dinner Mom 2 Comments

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    Salsa Verde | 5DollarDinners.com
    Step 1: Cut tomatillos in half, place face down in baking dish and roast at 450 for 10-15 minutes, until softened.

    Salsa Verde | 5DollarDinners.com
    Step 2: Chop/grind/blend tomatillos with 2 hot peppers, 2 cloves garlic, 1/2 t sugar, 1/2 t salt, 1/2 t lemon juice.

    Salsa Verde | 5DollarDinners.com
    Step 3: Store salsa in fridge or freezer in small portions, so you can easily add them to any meal!

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    Filed Under: Budget Friendly Recipes, Homemade Recipes

    Comments

    1. Vegetarian Crock Pot Recipes says

      June 16, 2009 at 12:14 am

      The more sites I visit the more I realize that most of them don’t live up to their promise, but this one is different. I love it. Thank you for the Salsa Verde posting. Cindy Kerr.

      Reply
    2. Jennifer says

      March 2, 2011 at 2:20 pm

      This stuff is too die for!!!!!! I found this in your book and we love it!

      Reply

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    I’m Erin Chase…

    Also known as the
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    I have a little problem. I cannot make a meal that costs more than $5.
    It’s a fun challenge,
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