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    $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

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    Peppermint Pretzels

    December 5, 2016 by Erin, The $5 Dinner Mom Leave a Comment

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    peppermint-pretzels-recipe

    Let’s talk about these Peppermint Pretzels real quick…

    These guys make the perfect holiday gift for teachers, mailmen, school office staff, your favorite barista at your local coffee joint. They also make a great snack…for yourself and your family!

    Here’s what we need to talk about…you’re gonna wanna eat half of these right after you make them. So you might want to double or triple up when you do make them. I’m just saying. Just warning ya.  And, since the ingredients are so easy, that’s not hard to do!

    peppermint-pretzels

    The crunch, the sweet, the peppermint…it’s just holiday snack magic!!!

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    Peppermint Pretzels

    These guys make the perfect holiday gift for teachers, mailmen, school office staff, your favorite barista at your local coffee joint. They also make a great snack...for yourself and your family!
    Prep Time15 minutes
    Cook Time2 minutes
    Servings - 8 servings

    Ingredients 

    • 16 oz. white almond bark
    • 1/2 tsp peppermint extract
    • 25 peppermint candies, crushed
    • 1 package pretzel rods

    Instructions

    • Prepare a baking sheet by covering it with parchment paper.
    • Place about 25 unwrapped peppermint candies in a freezer bag, seal shut, and crush your candies with a rolling pin or other hard object.
    • Melt your almond bark as directed on packaging.
    • Add the peppermint extract to your melted almond bark and mix.
    • Dip 3/4 of each pretzel rod into the melted almond bark and set on a piece of parchment paper.
    • Immediately sprinkle with the crushed peppermint candies.
    • Let set for about 15 minutes for the coating to harden.
    • Serve Peppermint Pretzels for a fun holiday treat!

    peppermint-pretzels

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    Filed Under: Baking, Budget Friendly Recipes, Dessert Recipes

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    I’m Erin Chase…

    Also known as the
    $5 Dinner Mom.

    I have a little problem. I cannot make a meal that costs more than $5.
    It’s a fun challenge,
    and my pocketbook
    thanks me.
    Want to join me?

    Learn more here!

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