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    Pear Oven Pancake

    by 889 Comments

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    After looking through the Holiday Recipe Guide from Carnation, I decided this Pear Oven Pancake was worth a try!  And boy am I glad I did!  It took minutes to prepare, and of course filled the house with a fantastic aroma.  It puffed up like a balloon (as seen above), and then returned to a “pancake” look after it cooled down.  Slice and serve. Yum!

    Print Recipe

    Pear Oven Pancake

    Prep Time10 mins
    Cook Time20 mins
    Servings: 4 persons

    Ingredients

    • 2 Tbsp melted butter
    • 1/2 cup flour
    • 1/4 cup sugar plus 2 Tbsp sugar, divided
    • 1/4 tsp salt
    • 1 12 ounce can Carnation Evaporated Milk
    • 3 large eggs
    • 1 ripe pear, peeled, cored and thinly sliced
    • 1/2 tsp cinnamon

    Instructions

    • Preheat oven to 450.
    • Place melted butter in the base of a pie plate or 9x9 round cake pan and swirl so it coats the bottom.
    • In medium bowl, combine the flour, 1/4 cup sugar, and salt.
    • In another bowl, whisk the Carnation Evaporated Milk and the eggs until well blended. Pour into the flour mixture and whisk together. Pour batter into pie plate.
    • Arrange the pear slices in a pinwheel in the batter. (The pear slices will "float" a bit!)
    • Combine the 2 Tbsp sugar and the cinnamon and sprinkle over the top.

    Steve and I both really enjoyed this…both for breakfast, and later as an afternoon snack!

    Comments

    16. I’ve already made the mac n’ cheese recipe and had marked the pear pancake one too – now I’m really motivated to try it!

      Reply

    21. I made the turkey and cranberry encore salad after thanksgiving, it was delicious. I used that same salad dressing on a pomegranate, lettuce, candied pecan salad and it was delicious as well.

      Reply

    27. HI Erin I want to win.
      I have sent this link by email to my friends to promote this contest
      I am excited about trying the Carnation Famous Fudge..
      thanks Vicki

      Reply

    29. I got the Holiday gift guide in the mail, and I was drooling over that pear oven pancake. If I only would have rememered the pears during one of the two trips I’ve already made to the grocery store this week! They all look yummy though! The party perfect mini quiches look yummy too!

      Reply

    57. I really want to win. I need to replace a whole box of kitchen stuff that got lost when we moved. Thanks for the opportunity!

      Reply

    88. I am so going to make the Turkey and Cranberry Encore Salad. I love turkey and cranberries together and the cranberry dressing sounds really good! Thanks for letting us know about this guide. Now my husband wants to make everything in it!

      Reply

    93. I would like to try the Sunrise Sausage Bake because it would be easy to make the day before and warm up on Christmas morning!

      Reply

    159. Entry #3
      I would like to try the mini- quiches. I think they might save me time with breakfasts if I can freeze them and pull them out the night before, and they would also help me use up eggs from WIC.

      Reply

    175. I want to try Little Effort, Feeds LOTS..Sunrise Sausage Bake. It looks great for Christmas breakfast. I won’t have to be in the kitchen all morning, and would get to relax and enjoy myself for a change!!!! YEAH

      Reply

    188. I tuned into this post for the recipe (just received a homemade can of pears) and was excited to see the contest! I DEFINITELY want to win!

      Reply

    222. My daughter would love the Pepper Jack Cheesy Mac! I will try that for sure. And I am thinking I might try the Sunrise Sausage Bake on Christmas morning.

      Reply

    239. I want to try the pear oven pancake recipe you posted – I have all the ingredients so I think we’ll have it tomorrow morning for breakfast! TFS!

      Reply

    243. Just purchased my first can of evaporated milk to make some frosting! Would love to check out the other recipes. (And the $100 too!)

      Reply

    266. Wow! What a fantastic giveaway! This is great! And that pear pancake looks amazing! I make oven pancakes a lot, but never like that!
      jinglesells at gmail dot com

      Reply

    280. It’s going to be great fun trying the “Loaded Potato Potluck Favorite” recipe! My perpetually hungry brother-in-laws will undoubtedly love it!

      Reply

    307. I just followed you on Twitter, and then I retweeted your post on the pear pancake and the $100 gift card – I’m sure those combined will get you some new followers!

      Reply

    325. & I LOVE this recipe, I used apples though…& the sausage bake (made a great dinner)
      I got lots of milk at Kroger during the last mega event, so I’ve been going thru it like mad.

      Reply

    336. I do think we’ll try the loaded potato potluck! I actually have some potatoes I need to make good use of in the next couple of days and that looks AMAZING!

      Reply

    349. My favorite recipe in the Holiday Recipe Guide is Ham-It-Up White Bean Soup. I’m going to substitute spinach for the peas, though, as suggested. I can’t wait to try it!

      Reply

    384. I want to try the Mini Quiches-they look very tasty-there were so many great recipes so it was hard to narrow it down to just one.

      Reply

    419. I’d love to try the Party Perfect Mini Quiches. I love quiche and just made Quiche Lorraine yesterday! Never would have thought about carnation milk in the recipe…definitely going to give a try.

      Reply

    421. I would like to try the pear pancakes with apples. This would be a great breakfast for when the grandkids stay over.

      Reply

    423. I would really like to try the Pear Oven Pancake. That sounds like a yummy breakfast, snack, or dessert even. Mmmmmmm mmmmmmm yummy!!

      Reply

    432. Winning would be such a blessing!

      You can make the pear oven pancake dairy free by using coconut milk & butter sub. For gluten free, use a trusted flour mix (I use the one in Jules’ cookbook) and I add a little extra baking powder (but I’m also at 7,000′). Entire family loves it. Thanks!

      Reply

    441. I emailed to my friends and family (actually everyone in my address book). I don’t think anyone would mind winning this one!

      Reply

    470. thanks for all the new ideas. i’m definitely making this for dinner next week while its just me and the pear loving two year old. YAY. would love to win!

      Reply

    489. I would love to win and would use the money for Christmas gifts as well as to buy ingrediants for cookies to give as gifts to friends so I hope you pick me.

      Reply

    509. i am dying to try the mini-quiches. i always make big quiches… but have never thought to make mini ones. 😀
      kirsten s

      Reply

    541. With the weather turning so cold, I am going to try the Ham-it-Up White Bean Soup, and I am also going to have to try the Thai-Peanut Ginger Wings. They both sound so good.

      Reply

    566. I am going to try the oven pancake recipe tonight (breakfast for supper) with some sausage and fried potatoes. I will change the pear to an apple, however, as that is what I already have on hand. It sounds (and looks) delicious!

      Reply

    570. I have emailed the details and link of this contest to all of my friends and family….plus I think my sister-friends would love this pear pancake recipe!

      Reply

    588. I’d like to try the Ham It Up White Bean Soup recipe. I’m actually making another soup tonight involving evaporated milk, ham, potatoes, onions, corn, and broth as ham corn chowder.

      Reply

    597. It takes a contest to get me out of lurking! I’ve just discovered your blog and can’t wait to try some new recipes. Thanks for the great ideas.

      Reply

    613. I am excited to try the “Best”-Over Ham & Pesto Pasta. My husband and I love pesto, so this sounds right up our alley.

      Thanks!

      Reply

    624. What a wonderful giveaway for the Holidays! I would love to win this and share it with someone in need this Christmas!

      Reply

    627. I have pears that I bought from the FFA, so I’m going to try out this recipe – looks yummy! Wouldn’t mind winning the Visa gift card, either. 🙂

      Reply

    632. We love potatoes around here and anything that feeds a lot (4 children and one on the way) is great, so the loaded potatoes is something I think I will try soon!

      Reply

    647. Really looking forward to trying the Sunrise Sausage Bake…sounds like a great Sunday morning feast! As well as trying the Loaded Potatoes…yumm!!

      Reply

    681. Huge question on this recipe…would you have to eat it all in one sitting/day or can you store it in the fridge/freezer and how would you “reheat” it?

      Reply

    708. I am planning to try the pear oven pancake this weekend and the turkey/cranberry encore salad when the leftovers arrive. Yum!

      Reply

    739. I got my recipe booklet not long ago and I thought the pear pancake looked good. I think that is the one I will have to try also! The mini quiches look yummy too.

      Reply

    773. I can’t wait to try the sunrise sausage bake from the Holiday Recipe Guide. I think I will try that for Christmas morning. YUMMY!

      Reply

    787. Please enter me – we have toffee, fudge, corn flake wreaths, cookies and more to make and the gift card would really help with our ingredients purchase!!! Have a merry Christmas!

      Reply

    805. I am going to try the Sunrise Bake for Sunday brunch then in the evening try the Pizza pie for late supper..mmmmmmmmmm sounds good!

      Reply

    824. I subscribe to your email and I share contest info to my friends as well as have told them about how much I love your website!

      Reply

    830. Pizza is basically a food group in our household–so naturally can’t wait to try the Prime Time Pepperoni Pizza Pie

      Reply

    838. I think we are going to try the Eggnog French toasts. We are also going to try the pear baked pancake…but instead of pears I am going to use Apples since my kids done like pears.

      Reply

    871. I want to win AND I want to try that delicious looking pear oven pancake! Maybe with some honey crisp apples or other fruit, too.

      Reply

    875. I will absolutely be trying the Smoked Almond Blue Cheese Dip. I suffer from celiac disease and am a vegetarian, so the wheat-free / meat-free combination is ideal. This looks delicious!

      Reply

    884. Thank you! I haven’t entered many contests and of course won even less. It will be fun to make all kinds of holiday goodies for family and friends. Happy Holidays!

      Reply

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