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    $5 Dinners | Budget Recipes, Meal Plans, Freezer Meals

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    Multi-Cooker Taco Soup Recipe

    February 15, 2018 by Erin, The $5 Dinner Mom Leave a Comment

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    multi cooker taco soup

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    Multi-Cooker Taco Soup Recipe

    EASY Taco soup, using the saute then slow cooker mode on your multi-cooker appliance.
    Prep Time15 minutes
    Cook Time8 hours
    Servings - 4 servings

    Ingredients 

    • 1 lb. ground beef
    • 15 oz can black beans, drained and rinsed
    • 15 oz can diced tomatoes, undrained
    • 15 oz can corn
    • 2 Tbsp chili powder
    • 1 tsp ground cumin
    • 1 tsp garlic powder
    • 1 tsp onion powder
    • 2-3 cups chicken broth
    • Salt and pepper to taste
    • Optional garnishes: crushed tortilla chips, sour cream, shredded cheese, green onions

    Instructions

    • Using Saute mode, brown and drain the ground beef.
    • Add the ground beef back into the multi-cooker insert and add the remaining ingredients (except garnishes).
    • SLOW COOKER: Cook on low for 8 hours.
    • STOVETOP: Simmer at 300 F for 30 minutes, allowing flavors to mingle and marry.
    • Ladle into bowls and top with preferred garnishes.

     

    multi cooker taco soup

    67 shares
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    Filed Under: Beans Recipes, Beef Recipes, Budget Friendly Recipes, Crock Pot Recipes, Freezer Recipes and Freezer Meal Plans, Slow Cooker Recipes, Soup Recipes

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    I’m Erin Chase…

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