I have fond memories of Chicken Cordon Bleu.

I think it might have been the first “meal” that I ever cooked. I put meal into quotation marks, because I really mean this was the first food that I pulled from the freezer and re-heated…all by myself.

I like these little frozen chicken cordon bleus that my mom always had on hand.

They were good, filling and easy to prepare for myself. I remember enjoying the flavor combinations – the rich sauce and cheese, with the ham chunks, all wrapped up in a lightly coated chicken breast. So yummy!

Fast forward to today…while I don’t keep those in our freezer now, I do like to bring those flavors back into the kitchen every now and again. And I did so recently with this grilled cheese…

I didn’t go “full stop” with a sauce…but decided that adding the mustard to the bread slices, combined with the melty Swiss cheese would be enough. And it is.

This is just a lovely sandwich…and not any harder to put onto the dinner table that a regular grilled cheese. You just need a few extra ingredients!

Hope you enjoy this one!!!

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Chicken Cordon Bleu Grilled Cheese

Just when you think Grilled Cheese sandwiches can't get any better...here comes this version!

Prep Time10 minutes

Cook Time10 minutes

Servings - 4 servings

Ingredients 

1x2x3x

• 8 slices whole wheat bread
• Butter
• 4 Tbsp spicy brown mustard
• 4 slices chicken deli meat or thinly sliced grilled chicken
• 4 slices ham deli meat
• 8 slices baby Swiss cheese
• Fruit and chips as side dish

Instructions

• Heat griddle or skillet over medium high heat.
• Butter the outsides of the bread and spread spicy brown mustard on the insides.
• Assemble each sandwich with 1 slice chicken, 1 slice ham, 2 slices cheese.
• Grill on both sides until golden brown and cheese has melted.
• Serve Chicken Cordon Bleu Grilled Cheese Sandwiches, warm with fruit and chips.