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BBQ Cowboy Beans with Biscuits

Prep Time15 minutes
Cook Time25 minutes
Servings - 6 persons

Ingredients 

  • 1.3 lb ground beef ($1.93)
  • 2 garlic cloves, crushed ($.10)
  • 2 cups cooked black beans ($.40) Substitute 1 15 oz can black beans, drained and rinsed
  • 2 cups cooked pinto beans ($.40) Substitute 1 15 oz can pinto beans, drained and rinsed
  • 1 cup BBQ sauce ($.75)
  • 1 15 oz can petite diced tomatoes, drained ($.29)
  • Drop biscuits ($.75)
  • 1/2 bag frozen corn ($.44)

Instructions

  • Brown the ground beef with the crushed garlic cloves. Drain and return to skillet. Add the black and pinto beans, as well as the BBQ sauce, diced tomatoes...and stir through. Let simmer over low heat for 5-10 minutes.
  • Make drop biscuits.
  • Prepare the corn as directed on package.
  • Serve BBQ Cowboy Beans over Drop Biscuits with Corn.