BBQ Cowboy Beans with Biscuits
Filling and flavorful!
Servings - 6 servings
Ingredients
- 1.3 lb ground beef
- 2 garlic cloves, crushed
- 2 cups cooked black beans Substitute 1 15 oz can black beans, drained and rinsed
- 2 cups cooked pinto beans Substitute 1 15 oz can pinto beans, drained and rinsed
- 1 cup BBQ sauce
- 1 15 oz can petite diced tomatoes, drained
- Drop biscuits
- 1/2 bag frozen corn
Instructions
- Brown the ground beef with the crushed garlic cloves. Drain and return to skillet. Add the black and pinto beans, as well as the BBQ sauce, diced tomatoes...and stir through. Let simmer over low heat for 5-10 minutes.
- Make drop biscuits.
- Prepare the corn as directed on package.
- Serve BBQ Cowboy Beans over Drop Biscuits with Corn.