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The name says it all, but it's also perfect for your next brunch or even dinner!
Servings - 4 servings
- 1 Frozen pie shell or make your own
- 1 10 oz. package frozen chopped spinach
- 8 oz Monterrey Jack (1/2 Pepper Jack) Cheese (also tastes great with a mix of cheddar and mozzarella
- 2 eggs
- 1/2 cup milk
- dash of salt and pepper
- 1 cup chopped ham, bacon or turkey bacon (still tastes great without this!)
Cook spinach according to package microwave directions. (Fresh spinach? Even better. Just use the Cook Fresh Vegetables setting on your microwave).
Drain and squash out all excess water from spinach.
Mix all ingredients together and pour into a pie shell.
Bake at 350 degrees for 40-45 minutes.