Cheesy Ranch Potatoes & Sausage
This Cheesy Ranch Potatoes and Sausage Sheet Pan Dinner is proof that comfort food doesn't have to be complicated or expensive...just good ingredients, one pan, and a whole lot of flavor!
Servings - 4 servings
Ingredients
- 2 lbs baby potatoes or small gold potatoes halved
- 2 Tbsp olive oil or melted butter
- 2 Tbsp dry Ranch seasoning mix
- 6 chicken sausage links sliced
- 2 cups shredded cheddar cheese
- sour cream garnsh
- fresh veggies side dish
Instructions
- Preheat the oven to 400 F. Line a rimmed baking sheet with foil or silicone baking mat.
- In a bowl, toss the halved potatoes with the oil or butter and the Ranch dressing mix, coating well. Spread in a single layer on the prepared baking sheet.
- Slice the sausage and spread onto the baking sheet in between the potatoes, in a single layer.
- Bake in the preheated oven for 45 to 50 minutes, or until potatoes have softened. Sprinkle cheese over the top and return to oven for 5 minutes, or until melted.
- Serve Cheesy Ranch Potatoes & Sausage with sour cream garnish and your favorite fresh veggies.