Turkey, Mushroom, Onion & Swiss Grilled Paninis
Grilled veggies with turkey and melty Swiss cheese all in a perfectly crisped sandwich!
Prep Time10 mins
Cook Time20 mins
Servings: 4 servings
- 1 white onion, sliced
- 8 oz sliced mushrooms
- 8 slices whole grain bread
- 1 Tbsp Dijon or spicy mustard
- 6 oz turkey delimeat
- 4 slices Swiss cheese
- Fresh fruit; for side dish
Grill the sliced onions and sliced mushrooms in a grill basket or skillet, 5-10 minutes, or until begin to brown. Toss or stir a few times.
Spread the mustard on the bread and once the onions and mushrooms are done, begin to assemble the panini.
Bread 1/2 slice Swiss turkey meat onions/mushrooms 1/2 slice Swiss bread
Place on the grill over indirect heat and press down with brick or other heavy object. Grill for 4-5 minutes per side.
Prepare fresh fruit for side dish.
Serve Turkey, Mushroom, Onion and Swiss Panini with fresh fruit.