Print Recipe

Greek Chicken Kebabs

Fresh and delicious meal on a stick!
Prep Time20 mins
Cook Time15 mins
Course: Main Course
Cuisine: Mediterranean
Keyword: greek chicken kebabs
Servings: 8 servings

Ingredients

  • 3 boneless skinless chicken breasts cut into 1 1/2" pieces
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 2 tsp oregano
  • Salt and pepper
  • 1 red onion, cut into 1 1/2" pieces
  • 3 bell peppers cut into 1 1/2" pieces
  • 2 small zucchini cut into 1/2" circles
  • about 18 whole green or black olives
  • Simple side salad

Instructions

  • In a large bowl, add the chicken pieces, olive oil, lemon juice, oregano and salt and pepper. *Let marinate for at least 30 minutes in the fridge.
  • Cut up the veggies and prepare the string the skewers.
  • Once the chicken has marinated, string the chicken pieces, red onion pieces, bell pepper pieces, zucchini pieces and olives.
  • Grill for 10-15 minutes, rotating 2 or 3 times, until chicken is cooked through and veggies have softened. Grilling time may vary depending on heat on the grill and size of the chicken pieces.
  • Serve Greek Chicken Kebabs with simple side salad.