Slow Cooker Gold BBQ Shredded Beef Roast
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Servings - 8 servings
Ingredients
- 2 1/2 lb beef chuck roast
- salt and pepper
- 1 cup gold BBQ sauce
- 8 slices cheddar cheese
- 8 hamburger buns
- salad or fresh veggies side dish
Instructions
- To the slow cooker insert, add the beef roast and season both sides with a few pinches of salt and pepper.
- Pour the gold BBQ sauce directly onto the beef roast. Set the slow cooker on low and cook for 8 hours. Once cooked, remove any fat if needed and shred the beef into the sauce in the slow cooker. Add more gold BBQ sauce to the shredded beef, if desired.
- Add the shredded beef onto to the hamburger bun with cheddar cheese slice.
- Serve Slow Cooker Gold BBQ Shredded beef as sandwiches with side salad or veggies.