They are adorable and delicious. Plus the whole family will love them because you can choose your favorite toppings!
Prep Time5 minutesminutes
Cook Time20 minutesminutes
Servings - 4servings
Ingredients
1lbground beef or chuck
2cupscooked red kidney beans
15ozcan corn
15ozcan diced tomatoes
2Tbsphomemade taco seasoning
Salt and pepper to taste
10corn tortillas
Pinchful of shredded cheddar or Mexican blend cheese
1avocadosliced
Squeeze lemon or lime juice
Instructions
Make the taco meat. Brown the ground beef, drain and return to the skillet. Add the beans, corn, diced tomatoes without their juices and homemade taco seasoning. Season with salt and pepper to taste.
Place the corn tortillas flat onto a lightly greased baking sheet. Top with the taco meat, then the shredded cheese.
Place in a 350 degree oven for 10-15 minutes, or until cheese melts and edges of corn tortillas begin to crisp.
Serve Taco Pizzas with sliced avocado. Squeeze a little lemon or lime juice over the top for some zip.