Homemade Pesto Recipe
Recipe for homemade pesto sauce
Servings - 4 servings
Ingredients
- 30 basil leaves
- 2 Tbsp slivered almonds
- 1 tsp minced garlic
- 3 Tbsp olive oil
- 1 Tbsp grated Parmesan cheese
- salt to taste
Instructions
- Add all of the ingredients to a food processor or small blender. Pulse until smooth. If needed, add 1/2 tsp water at a time until desired consistency is reached.
- Use homemade pesto as directed in a recipe.