Blackberry Pound Cake Smoothie
This is a great way to use blackberries you find on sale this upcoming berry season.
Servings - 1 serving
Ingredients
- 1 pint blackberries
- 1 mini pound cake, sliced
- 1/2 cup vanilla yogurt
- 2 Tbsp honey
- 1 1/2 cups ice
Instructions
- Place the yogurt and honey down towards the bottom of the blender.
- Add in the ice, berries, and chopped up chunks of pound cake.
- Place the top on the blender and run on the ice crushing setting of your blender until well blended.
- Serve Blackberry Pound Cake Smoothie immediately for a delicious treat!