Ted Lasso Cookies - "Be a Goldfish" Cookies
Cookie-biscuits, inspired by the daily breakfast from Ted to Rebecca
Servings - 24 cookies
Ingredients
- 2 sticks butter room temperature
- 1/2 tsp vanilla
- 3/4 cup powdered sugar
- 2 cups flour
- 1/2 tsp salt
Instructions
- In a stand mixer or mixing bowl, cream the butter until its smooth and fluffy.
- Mix in the powdered sugar and vanilla. Cream until smooth.
- In another bowl, whisk together the flour and salt. Add half of the flour-salt to the butter and mix together. Add the remaining flour-salt and mix together until dough forms.
- Place a piece of plastic wrap or parchment paper onto the counter. Transfer the dough onto the counter. Wrap the plastic wrap/parchment paper around the dough and flatten into rectangular shape, about 1/2-inch thick. Refrigerate for at least 2 hours.
- Preheat the oven to 300 F. Add a silicone baking mat to baking sheet.
- Remove the chilled dough from the fridge. Unwrap and place the dough onto the prepared baking sheet.
- Bake in the preheated oven for 45 to 50 minutes.
- Remove and let cool. Slice into square or rectangular pieces. Enjoy these Ted Lasso cookies!