This delicious cashew bark makes for a delightful gift!
Prep Time5 minutes minutes Cook Time3 minutes minutes
- 3 cups semi-sweet chocolate chips or one 12 oz bag
- 1 1/2 cups salted cashew pieces
Melt the chocolate chips in a microwave safe bowl on high for 2 to 3 minutes, stirring every 30 seconds until completely melted.
Mix in one cup of the cashew pieces then spread the mixture on a lined cookie sheet with a spatula until approximately 1/4 inch thick.
Sprinkle the remaining 1/2 cup cashew pieces on top of the mixture and gently press into the chocolate.
Place in the refrigerator to cool, then cut or break into three inch squares. Enjoy!