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Chicken Fajita Pizza

This recipe comes from my BFF from the Dominican Republic...she made this for us all the time!
Prep Time10 minutes
Cook Time20 minutes
Servings - 4 servings

Ingredients 

  • 2 small boneless, skinless chicken breasts
  • 1 small green bell pepper
  • 1 small orange bell pepper
  • 2 tsp fajita seasoning
  • 1 cup Ranch dressing
  • 2 cups shredded cheddar cheese
  • fresh fruit side dish

Homemade Pizza Dough

  • 1 cup lukewarm water
  • 1 tsp olive oil
  • 1 tsp salt
  • 3 cups white flour
  • 1 tsp sugar
  • 1 packet active dry yeast

Instructions

  • Place dough ingredients into bread machine and set to dough cycle. (sorry I don't have any by hand directions!)
  • In the meantime, dice chicken and peppers. Saute the chicken and peppers with fajita seasoning until chicken pieces have cooked through, about 5 to 7 minutes.
  • Once dough cycle is complete, roll out dough onto pizza stone or baking sheet. Bake at 400 F for 6 minutes. Remove and add ranch dressing, chicken and peppers. Top with shredded cheese, and then bake another 8-10 minutes, or until cheese has melted.
  • Cut the fruit.
  • Serve Chicken Fajita Pizza with fruit.