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Maple Pecan Oatmeal

A sweet and filling homemade oatmeal!
Prep Time5 minutes
Cook Time10 minutes
Servings - 4 servings

Ingredients 

  • 4 cups water
  • 2 cups quick cooking oats
  • 1 cup pecans, chopped
  • 1/3-1/2 cup maple syrup (depending on how sweet you like your oatmeal)
  • Cream or milk, optional

Instructions

  • Bring 4 cups of water to a boil. Add 2 cups of quick cooking oats. Cook according to directions on box.
  • While water is boiling and oats are cooking, chop the pecans.
  • When the oatmeal has thickened and is gently bubbling (over medium-high heat), add pecans
  • Stir and add in the maple syrup.