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Spinach Spaghetti

A veggie loaded spaghetti sauce...that makes for a one dish dinner!
Prep Time5 minutes
Cook Time35 minutes
Servings - 4 servings


  • 1 lb. spaghetti noodles
  • 1 lb. ground chuck
  • 1/2 small white onion chopped
  • 26 oz. jar Classico pasta sauce
  • 10 oz. box frozen spinach


  • Cook pasta noodles according to package instructions.
  • Meanwhile, brown ground beef with chopped onion. Drain, rinse. Return to skillet. Add pasta sauce. Let simmer for 10 minutes.
  • While ground beef is browning, cook the spinach in the microwave as directed. Once cooked, drain off as much liquid as you can. Then stir into the meat sauce.
  • Serve Spinach Spaghetti to the hungry masses.